Vellutata di zucca e carote
Packaged product Soups and Sauces Conad
Vellutata di zucca e carote contains 49 kcal per 100 g.
Roughly 54% of its calories come from fat, with 39% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 39 kcal per 100 g across 654 products.
100 g provides 666,667% of the Daily Value for iodine and 12% of the Daily Value for chloride.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 49 kcal | |
| Total fat L | 2.7 g | 3% |
| Saturated fat L | 0.4 g | 2% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 220 mg | 10% |
| Total carbohydrates L | 4.4 g | 2% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 3.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.8 g | 2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 7.6 mg | 8% |
| Vitamin D L | 0.003 µg | 0% |
| Vitamin E L | 0.61 mg | 4% |
| Thiamin (B1) L | 0.02 mg | 2% |
| Riboflavin (B2) L | 0.05 mg | 4% |
| Niacin (B3) L | 0.24 mg | 1% |
| Pantothenic acid (B5) L | 0.12 mg | 2% |
| Vitamin B6 L | 0.087 mg | 5% |
| Folate (B9) L | 27 µg | 7% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 20.5 mg | 2% |
| Iron L | 0.32 mg | 2% |
| Magnesium L | 10.2 mg | 2% |
| Phosphorus L | 21.9 mg | 2% |
| Potassium L | 199 mg | 4% |
| Zinc L | 0.18 mg | 2% |
| Copper L | 0.038 mg | 4% |
| Manganese L | 0.11 mg | 5% |
| Selenium L | 2 µg | 4% |
| Iodine L | 1,000,000 µg | 666,667% |
| Chloride L | 271 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 39%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1.7 gin the top quarter of soups and sauces (median 1 g)
- Sugars3.3 gin the top quarter of soups and sauces (median 1.5 g)
- Fat2.7 gin the top quarter of soups and sauces (median 1.5 g)
- Saturated fat0.4 gbelow the median for soups and sauces (median 0.5 g)
- Sodium220 mgin the lowest quarter of soups and sauces (median 260 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
- Water77.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1.7 g |
|---|---|
| Polyunsaturated fat L | 0.21 g |
Sugars and starch (1)
| Starch L | 0.082 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.002 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.002 g |
| ALA (omega-3, 18:3 n-3) L | 0.039 g |
| Linoleic acid (omega-6, 18:2) L | 0.17 g |
Carotenoids (1)
| Beta-carotene L | 1,425 µg |
|---|
Other components (2)
| Water L | 77.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Conad
- Barcode
- 8003170078161
- Quantity
- 600 g
- Category
- Cream of vegetable soups
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucca 47%, acqua, carote 13%, cipolla, olio extra vergine di oliva, sale, aglio, estratto di lievito, rosmarino. Può contenere tracce di sedano.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| veloute de courgettes coco curry Franprix | 49 | 0.7 g | 1.8 g | 4.1 g |
| Calabaza y zanahoria Hacendado | 49 | 0.5 g | 5.4 g | 2.6 g |
| Crema de Vichyssoise Knorr | 49 | 0.9 g | 5.3 g | 2.7 g |
| Velouté de courgette au lait de coco et curry CARRÉ POTAGER | 49 | 0.7 g | 1.8 g | 4.1 g |
| Aspergesoep Albert Heijn | 49 | 0.7 g | 3.5 g | 3.5 g |
| Velouté légumes et crème Liebig | 49 | 0.5 g | 5 g | 2.7 g |
| Velouté de poireaux et St-Jacques Happy End (Penny) | 49 | 1.5 g | 4.3 g | 2.5 g |
| Velouté de légumes verts Les Bories | 49 | 1.4 g | 6.9 g | 1.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8003170078161. License: ODbL 1.0 (Open Food Facts). Source record dated October 7, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.