Veka krájená

Packaged product Bread and Baked Goods Billa

Veka krájená contains 295 kcal per 100 g.

Roughly 76% of its calories come from carbohydrates, with 12% from protein and 12% from fat (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 256 kcal per 100 g across 624 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Veka krájená by Billa, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
295kcal per 100 g
8.7 gprotein
55 gcarbohydrates
3.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 295 kcal
Total fat L 3.8 g 5%
Saturated fat L 0.4 g 2%
Sodium L 600 mg 26%
Total carbohydrates L 55 g 20%
Dietary fiber L 2.8 g 10%
Total sugars L 1.7 g
Protein L 8.7 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 76%Fat: 12%295kcal / 100 g
  • Protein 12%
  • Carbohydrates 76%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.7 gabove the median for bread and baked goods (median 8.5 g)
  • Fiber2.8 gabove the median for bread and baked goods (median 2.7 g)
  • Sugars1.7 gin the lowest quarter of bread and baked goods (median 3.4 g)
  • Fat3.8 gabove the median for bread and baked goods (median 2.9 g)
  • Sodium600 mgin the top quarter of bread and baked goods (median 443 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Billa
Barcode
8590345402482
Quantity
360 g
Category
White breads
Packaging
Plastic,en:pp-polypropylene,cs:green-dot
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
5 Arabic pitta bread Artozym 295 8.9 g 61 g 1.8 g
Feiner Stuten Aldi 295 7.1 g 50 g 6.7 g
Feiner Stuten Harry 295 7.1 g 50 g 6.7 g
Mini Tostermaize Fazer GARDA 295 8.5 g 53.3 g 3.6 g
Tiger Bloomer Lidl 295 8.1 g 48.2 g 7 g
White tiger bloomer Black Sheep Craft Bakery 295 8.1 g 48.2 g 7 g
Royal Bread 6 Slices 山崎製パン株式会社 296 10.4 g 52.3 g 5.1 g
Fladenbrot Coop 296 8.9 g 46 g 7.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8590345402482. License: ODbL 1.0 (Open Food Facts). Source record dated November 30, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Veka krájená?

100 g of Veka krájená has 295 kcal.

How much protein is in Veka krájená?

Veka krájená contains 8.7 g of protein per 100 g (17% of the 50 g Daily Value). About 12% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.5 g).

How many carbs are in Veka krájená?

Veka krájená has 55 g of total carbohydrates per 100 g, including 2.8 g of fiber and 1.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Veka krájená?

Veka krájená contains 3.8 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

How much sodium is in Veka krájená?

100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 30, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.