5 Arabic pitta bread

Packaged product Bread and Baked Goods Artozym

5 Arabic pitta bread contains 295 kcal per 100 g. A serving, 110 g (110 g) provides about 325 kcal.

Roughly 82% of its calories come from carbohydrates, with 12% from protein and 5% from fat (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 256 kcal per 100 g across 624 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

5 Arabic pitta bread by Artozym, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
295kcal per 100 g
8.9 gprotein
61 gcarbohydrates
1.8 gfat
325kcal in serving, 110 g (110 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 295 kcal
Total fat L 1.8 g 2%
Saturated fat L 0.3 g 2%
Sodium L 600 mg 26%
Total carbohydrates L 61 g 22%
Dietary fiber L 0.7 g 3%
Total sugars L 4.9 g
Protein L 8.9 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 82%Fat: 5%295kcal / 100 g
  • Protein 12%
  • Carbohydrates 82%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.9 gabove the median for bread and baked goods (median 8.5 g)
  • Fiber0.7 gin the lowest quarter of bread and baked goods (median 2.7 g)
  • Sugars4.9 gabove the median for bread and baked goods (median 3.4 g)
  • Fat1.8 gbelow the median for bread and baked goods (median 2.9 g)
  • Saturated fat0.3 gbelow the median for bread and baked goods (median 0.4 g)
  • Sodium600 mgin the top quarter of bread and baked goods (median 443 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Artozym
Barcode
5290157000052
Quantity
550g
Label serving
110 g
Category
White breads
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Veka krájená Billa 295 8.7 g 55 g 3.8 g
Mini Tostermaize Fazer GARDA 295 8.5 g 53.3 g 3.6 g
Tiger Bloomer Lidl 295 8.1 g 48.2 g 7 g
White tiger bloomer Black Sheep Craft Bakery 295 8.1 g 48.2 g 7 g
Royal Bread 6 Slices 山崎製パン株式会社 296 10.4 g 52.3 g 5.1 g
Fladenbrot Coop 296 8.9 g 46 g 7.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5290157000052. License: ODbL 1.0 (Open Food Facts). Source record dated May 28, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 5 Arabic pitta bread?

100 g of 5 Arabic pitta bread has 295 kcal. Serving, 110 g (110 g): about 325 kcal.

How much protein is in 5 Arabic pitta bread?

5 Arabic pitta bread contains 8.9 g of protein per 100 g (18% of the 50 g Daily Value), or 9.8 g in serving, 110 g (110 g). About 12% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.5 g).

How many carbs are in 5 Arabic pitta bread?

5 Arabic pitta bread has 61 g of total carbohydrates per 100 g, including 0.7 g of fiber and 4.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 5 Arabic pitta bread?

5 Arabic pitta bread contains 1.8 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).

How much sodium is in 5 Arabic pitta bread?

100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 28, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.