Veggie cottage pie
Packaged product Sweets and Desserts Morrisons
Veggie cottage pie contains 71 kcal per 100 g.
Roughly 67% of its calories come from carbohydrates, with 18% from fat and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 71 kcal | |
| Total fat L | 1.3 g | 2% |
| Saturated fat L | 0.7 g | 4% |
| Sodium L | 176 mg | 8% |
| Total carbohydrates L | 10.9 g | 4% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 1.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.5 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 67%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.5 gin the lowest quarter of sweets and desserts (median 5.9 g)
- Fiber3 gabove the median for sweets and desserts (median 2 g)
- Sugars1.5 gin the lowest quarter of sweets and desserts (median 20.8 g)
- Fat1.3 gin the lowest quarter of sweets and desserts (median 13 g)
- Saturated fat0.7 gin the lowest quarter of sweets and desserts (median 5.4 g)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Morrisons
- Barcode
- 5010251795278
- Category
- Sweets and Desserts
- Packaging
- en:card-box
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lentils and vegetables in gravy topped with mashed potato. This product contains alcohol. Nutrition 375ge Typical values Ingredients Mashed potato (48%) (potato, half cream (milk), water, milk, salt), Water, Cooked lentils (16%), Onion, Cornflour, Carrot, Red wine, Celery, Garlic purée, Red wine vinegar, Tomato purée, Butter (milk), Vegetarian Worcester sauce (water, sugar, spirit vinegar, molasses, onion, salt, tamarind paste, clove, ginger purée, garlic purée), Salt, Yeast extract, Caramelised sugar, Vegetable bouillon (maltodextrin, salt, onion powder, flavouring, yeast extract, vegetable oils in varying proportions (rapeseed, sunflower), parsley, black pepper), Parsley, Sugar, Onion powder, Rosemary, Black pepper, Malted barley extract, Thyme. ALLERGY ADVICE
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionGarlicVinegarTomatoButterSaltYeastSugarPotatoMilk
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|---|---|---|---|---|
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| Cherry Pie Filling Weis | 71 | 0 g | 17.6 g | 0 g |
| Breaka Chocolate Milk Break | 71 | 3.2 g | 10.3 g | 1.8 g |
| Super Sweet Corn Great Value | 71 | 3.5 g | 17.6 g | 0 g |
| Vanilla 15g protein 7g sugar Siggi's | 71 | 8.8 g | 5.3 g | 1.8 g |
| Sweet & Sour original Uncle Ben's | 71 | 0.4 g | 16.4 g | 0.2 g |
| Chocolate Milk 1% Harris Teeter | 71 | 3.3 g | 12.1 g | 1.3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5010251795278. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.