Vegetable Chips
Vegetable Chips contains 380 kcal per 100 g.
Roughly 58% of its calories come from fat, with 36% from carbohydrates and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 500 kcal per 100 g across 2,289 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 380 kcal | |
| Total fat L | 24 g | 31% |
| Saturated fat L | 3 g | 15% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 34.1 g | 12% |
| Dietary fiber L | 20 g | 71% |
| Total sugars L | 31.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.6 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 36%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.6 gbelow the median for snacks (median 6.3 g)
- Fiber20 gin the top quarter of snacks (median 3.9 g)
- Sugars31.3 gin the top quarter of snacks (median 2.8 g)
- Fat24 gbelow the median for snacks (median 26 g)
- Saturated fat3 gabove the median for snacks (median 2.7 g)
- Sodium320 mgin the lowest quarter of snacks (median 580 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Légumes en proportions variables (carottes*, panais*, betteraves*), huile de tournesol* (24%), sel. *issu de culture biologique controlée.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Natural & Delicious Brown Bag Veggie Crisps Brown bag | 380 | 5.6 g | 34.1 g | 24 g |
| Finn Crisp Snacks Seeds & Sea Salt Finn Crisp | 380 | 12 g | 53 g | 8.5 g |
| trotilla chips Tesco | 381 | 5.4 g | 44.8 g | 19.1 g |
| Snik snack Fiorentini | 379 | 8.1 g | 59 g | 9.8 g |
| Fritos creamy cheese Mahboul | 378 | 5.8 g | 59.7 g | 12 g |
| Schoko-Chips Kornmühle | 382 | 9.4 g | 74.7 g | 3.7 g |
| Lentil bites buzzin beetroot Macro | 378 | 10.6 g | 41.7 g | 17.2 g |
| chips a l'ancienne pirato | 383 | 1.2 g | 10.3 g | 37.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegetable Chips?
100 g of Vegetable Chips has 380 kcal.
How much protein is in Vegetable Chips?
Vegetable Chips contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other snacks, that is below the median (median 6.3 g).
How many carbs are in Vegetable Chips?
Vegetable Chips has 34.1 g of total carbohydrates per 100 g, including 20 g of fiber and 31.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vegetable Chips?
Vegetable Chips contains 24 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).
How much sodium is in Vegetable Chips?
100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8712423016859. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.