Vegetable and Cheese Stick

Packaged product Sweets and Desserts Biskitop

Vegetable and Cheese Stick contains 467 kcal per 100 g. A serving, 15 g (15 g) provides about 70 kcal.

Roughly 56% of its calories come from carbohydrates, with 38% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (471 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Vegetable and Cheese Stick by Biskitop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
467kcal per 100 g
6.7 gprotein
66.7 gcarbohydrates
20 gfat
70kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 467 kcal
Total fat L 20 g 26%
Saturated fat L 10 g 50%
Sodium L 240 mg 10%
Total carbohydrates L 66.7 g 24%
Dietary fiber not reported
Total sugars L 20 g
Protein L 6.7 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 56%Fat: 38%467kcal / 100 g
  • Protein 6%
  • Carbohydrates 56%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.7 gbelow the median for sweets and desserts (median 7.7 g)
  • Sugars20 gbelow the median for sweets and desserts (median 21 g)
  • Fat20 gabove the median for sweets and desserts (median 19.7 g)
  • Saturated fat10 gabove the median for sweets and desserts (median 5.5 g)
  • Sodium240 mgabove the median for sweets and desserts (median 237 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Biskitop
Barcode
8993083932141
Quantity
50g
Label serving
15 g
Category
Biscuit with vegetal fat
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat Flour, Sugar, Vegetable Oil (Contains Antioxidants TBHQ), Dried vegetables (3.4%), Skim Milk Powder, cheese powder 2,40% (Contains Flavor Amplifiers monosodium glutamate), salt, Leavening Agents (Sodium Bicarbonate and Ammonium bicarbonate).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8993083932141. License: ODbL 1.0 (Open Food Facts). Source record dated October 30, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vegetable and Cheese Stick?

100 g of Vegetable and Cheese Stick has 467 kcal. Serving, 15 g (15 g): about 70 kcal.

How much protein is in Vegetable and Cheese Stick?

Vegetable and Cheese Stick contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 1 g in serving, 15 g (15 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 7.7 g).

How many carbs are in Vegetable and Cheese Stick?

Vegetable and Cheese Stick has 66.7 g of total carbohydrates per 100 g, including 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegetable and Cheese Stick?

Vegetable and Cheese Stick contains 20 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

How much sodium is in Vegetable and Cheese Stick?

100 g contains 240 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 30, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.