Veganes Hack
Packaged product Meat Vemondo Lidl
Veganes Hack contains 205 kcal per 100 g. A serving, 200 g (200 g) provides about 410 kcal.
Roughly 55% of its calories come from fat, with 37% from protein and 8% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (212 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 205 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 1.7 g | 9% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 3.7 g | 1% |
| Dietary fiber L | 5 g | 18% |
| Total sugars L | 2.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 18 g | 36% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 37%
- Carbohydrates 8%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18 gin the top quarter of meat (median 14 g)
- Fiber5 gabove the median for meat (median 3.8 g)
- Sugars2.1 gin the top quarter of meat (median 1.2 g)
- Fat12 gbelow the median for meat (median 13 g)
- Saturated fat1.7 gabove the median for meat (median 1.6 g)
- Sodium560 mgbelow the median for meat (median 624 mg)
- Protein per 100 kcal8.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vemondo Lidl
- Barcode
- 4335619037663
- Label serving
- 200 g
- Category
- Vegetarian sausages
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CH Pflanzliche Zubereitung auf Basis von Erbsenprotein. Zutaten: Wasser, Erbseneiweisserzeugnis, Sonnenblumenöl, Zwiebel, Erbsenfaser, Stabilisator: Methylcellulose; Branntweinessig, Randensaftkonzentrat, Stärke, Gewürze, Apfelsaftkonzentrat, Karamellzuckersirup, Gewürzextrakt, Speisesalz. Kann Spuren von glutenhaltigem Getreide (Weizen, Roggen, Gerste, Hafer) und Soja enthalten. Zubereitung: In der Pfanne: Bei mittlerer Hitze in einer Pfanne mit etwas Öl 3-5 Minuten anbraten und dabei zerkleinern. Ungeöffnet bei max. +7°C zu verbrauchen bis: siehe Aufdruck. Auch nach dem Öffnen im Kühlschrank lagern und innerhalb von 1 Tag konsumieren. Unter Schutzatmosphäre verpackt. Nur durchgegart verzehren!/Préparation végétale à base de protéines de pois. Ingrédients: eau, produit à base de protéines de pois, huile de tournesol, oignon, fibre de pois, stabilisant: méthylcellulose; vinaigre d'alcool, jus de betterave rouge concentré, amidon, épices, jus de pomme concentré, sirop de sucre de caramel, extrait d'épices, sel de cuisine. Peut contenir des traces de céréales contenant du gluten (blé, seigle, orge, avoine) et de soja. Conseil de préparation: à la poêle: faire revenir à feu moyen dans une poêle avec un peu d'huile pendant 3 à 5 minutes en les hachant. Non ouvert, à conserver à +7°C max. et à consommer jusqu'au: voir impression. Après ouverture, à conserver au réfrigérateur et à consommer sous 1 jour. Conditionné sous atmosphère
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bruzzler Veggie Wiesenhof | 205 | 5 g | 8 g | 17 g |
| Linda McCartney Lincolnshire Sausages Linda McCartney | 206 | 14.2 g | 14.8 g | 9.9 g |
| Saucisse à griller vegetariennee Ponnath | 206 | 11 g | 1.8 g | 17 g |
| Best of British sausages Quorn | 206 | 15 g | 10 g | 10 g |
| Sausages with chili Coop | 206 | 18 g | 5 g | 12 g |
| Sausages Asda | 206 | 11 g | 6.2 g | 14 g |
| This isn't pork sausages This | 204 | 11 g | 6.1 g | 15 g |
| Meat free sausages The No Meat Company | 204 | 12.9 g | 9.8 g | 13.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4335619037663. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.