Veganer Ei-Ersatz, Bio

Packaged product Dairy and Eggs Ruf

Veganer Ei-Ersatz, Bio contains 377 kcal per 100 g.

Roughly 68% of its calories come from carbohydrates, with 25% from protein and 7% from fat (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 140 kcal per 100 g across 1,277 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Veganer Ei-Ersatz, Bio by Ruf, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
377kcal per 100 g
23 gprotein
63 gcarbohydrates
2.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 377 kcal
Total fat L 2.8 g 4%
Saturated fat L 1.2 g 6%
Sodium L 440 mg 19%
Total carbohydrates L 63 g 23%
Dietary fiber not reported
Total sugars L 1.1 g
Protein L 23 g 46%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 68%Fat: 7%377kcal / 100 g
  • Protein 25%
  • Carbohydrates 68%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23 gin the top quarter of dairy and eggs (median 12.2 g)
  • Sugars1.1 gin the top quarter of dairy and eggs (median 0 g)
  • Fat2.8 gin the lowest quarter of dairy and eggs (median 9.5 g)
  • Saturated fat1.2 gin the lowest quarter of dairy and eggs (median 3 g)
  • Sodium440 mgin the top quarter of dairy and eggs (median 140 mg)
  • Protein per 100 kcal6.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ruf
Barcode
4002809021619
Category
Eggs
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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decorated eggs Peeps 321 0 g 82.1 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4002809021619. License: ODbL 1.0 (Open Food Facts). Source record dated October 13, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Veganer Ei-Ersatz, Bio?

100 g of Veganer Ei-Ersatz, Bio has 377 kcal.

Is Veganer Ei-Ersatz, Bio high in protein?

Veganer Ei-Ersatz, Bio contains 23 g of protein per 100 g (46% of the 50 g Daily Value). About 25% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 12.2 g).

How many carbs are in Veganer Ei-Ersatz, Bio?

Veganer Ei-Ersatz, Bio has 63 g of total carbohydrates per 100 g, including 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Veganer Ei-Ersatz, Bio?

Veganer Ei-Ersatz, Bio contains 2.8 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).

How much sodium is in Veganer Ei-Ersatz, Bio?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 13, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.