Vegane Aioli
Packaged product Fats and Oils DmBio
Vegane Aioli contains 574 kcal per 100 g.
Roughly 96% of its calories come from fat, with 3% from carbohydrates and 0.3% from protein (estimated with general energy factors).
That is more energy than the typical item in fats and oils on FoodFactly, where the median is 300 kcal per 100 g across 1,462 products.
100 g provides 225% of the Daily Value for Vitamin E and 12% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 574 kcal | |
| Total fat L | 61.4 g | 79% |
| Saturated fat L | 6.2 g | 31% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 4.9 g | 2% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 3.7 g | |
| Added sugars L | 2 g | 4% |
| Protein L | 0.5 g | 1% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.087 mg | 0.1% |
| Vitamin D L | 0.081 µg | 0.4% |
| Vitamin E L | 33.8 mg | 225% |
| Thiamin (B1) L | 0.009 mg | 0.8% |
| Riboflavin (B2) L | 0.002 mg | 0.1% |
| Niacin (B3) L | 0.014 mg | 0.1% |
| Pantothenic acid (B5) L | 0.017 mg | 0.3% |
| Vitamin B6 L | 0.04 mg | 2% |
| Folate (B9) L | 1.1 µg | 0.3% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 4.7 mg | 0.4% |
| Iron L | 0.098 mg | 0.5% |
| Magnesium L | 2.3 mg | 0.6% |
| Phosphorus L | 8.2 mg | 0.7% |
| Potassium L | 23.7 mg | 0.5% |
| Zinc L | 0.062 mg | 0.6% |
| Copper L | 0.018 mg | 2% |
| Manganese L | 0.027 mg | 1% |
| Selenium L | 6.7 µg | 12% |
| Iodine L | 6.4 µg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.3%
- Carbohydrates 3%
- Fat 96%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.5 gbelow the median for fats and oils (median 0.7 g)
- Fiber0.5 gin the top quarter of fats and oils (median 0 g)
- Sugars3.7 gbelow the median for fats and oils (median 5.5 g)
- Fat61.4 gin the top quarter of fats and oils (median 26.7 g)
- Saturated fat6.2 gin the top quarter of fats and oils (median 3.2 g)
- Sodium560 mgbelow the median for fats and oils (median 688 mg)
- Protein per 100 kcal0.087 gprotein density, useful for comparing foods with different calorie levels
- Water34.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.88 g |
|---|
Carotenoids (1)
| Beta-carotene L | 2.6 µg |
|---|
Other components (2)
| Water L | 34.5 g |
|---|---|
| Alcohol L | 0.004 g |
Product details
- Brand
- DmBio
- Barcode
- 4058172814846
- Quantity
- 180 ml
- Category
- Salad dressings
- Packaging
- Metal,Glass,Paper,Clear Glass,Jar,label,Lid,Steel
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
59% Sonnenblumenöl*, Wasser, 3,5% Knoblauch*, Rohrohrzucker*, Branntweinessig*, SENF* (Wasser, SENFSAATEN*, Branntweinessig*, Meersalz, Gewürze*, Kräuter"), Steinsalz, Maisstärke*, 0,5% Sonnenblumenprotein*, Zitronensaft* aus Zitronensaftkonzentrat", Verdickungsmittel: Johannisbrotkernmehl*, Kurkuma aus biologischer Landwirtschaft Kann Spuren von Schalenfrüchten enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilGarlicSugarVinegarSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4058172814846. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.