Vegan egg
Packaged product Dairy and Eggs Veganz
Vegan egg contains 99 kcal per 100 g. A serving, 100 g (100 g) provides about 99 kcal.
Roughly 62% of its calories come from fat, with 24% from carbohydrates and 13% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 152 kcal per 100 g across 21 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 99 kcal | |
| Total fat L | 6.5 g | 8% |
| Saturated fat L | 0.5 g | 3% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 5.7 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 0.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.1 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 24%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.1 gin the lowest quarter of dairy and eggs (median 8.1 g)
- Sugars0.6 gabove the median for dairy and eggs (median 0.22 g)
- Fat6.5 gabove the median for dairy and eggs (median 4 g)
- Saturated fat0.5 gabove the median for dairy and eggs (median 0.4 g)
- Sodium480 mgin the top quarter of dairy and eggs (median 196 mg)
- Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Veganz
- Barcode
- 4251725802561
- Quantity
- 100g
- Label serving
- 100 g
- Category
- Egg substitutes
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Veg Egg substitute The Bridge Bio | 108 | 7 g | 1.8 g | 7.8 g |
| The scrambled vegan eggs V-Love | 81 | 4.1 g | 6 g | 4 g |
| The Boiled V-Love | 79 | 6 g | 7 g | 2.5 g |
| Just egg Just Egg | 120 | 11 g | 0 g | 9 g |
| Plant based egg Simply Eggless | 75 | 4.5 g | 4.5 g | 5.2 g |
| Egg Whites Great Value | 54 | 10.9 g | 0 g | 0 g |
| Egg whites Target Brands | 54 | 10.9 g | 2.2 g | 0 g |
| Liquid Egg Substitute Egg Beaters | 53 | 10.6 g | 2.1 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4251725802561. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.