Vegan ciok
Packaged product Sweets and Desserts Probios
Vegan ciok contains 570 kcal per 100 g.
Roughly 62% of its calories come from fat, with 32% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (546 kcal per 100 g).
100 g provides 103% of the Daily Value for Vitamin E, 96% of the Daily Value for copper and 52% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 570 kcal | |
| Total fat L | 39 g | 50% |
| Saturated fat L | 8.1 g | 41% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 45 g | 16% |
| Dietary fiber L | 6.5 g | 23% |
| Total sugars L | 40 g | |
| Added sugars L | 39.2 g | 78% |
| Protein L | 8 g | 16% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.085 mg | 0.1% |
| Vitamin D L | 0.5 µg | 3% |
| Vitamin E L | 15.4 mg | 103% |
| Thiamin (B1) L | 0.072 mg | 6% |
| Riboflavin (B2) L | 0.039 mg | 3% |
| Niacin (B3) L | 0.28 mg | 2% |
| Pantothenic acid (B5) L | 0.39 mg | 8% |
| Vitamin B6 L | 0.033 mg | 2% |
| Folate (B9) L | 27 µg | 7% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 40 mg | 3% |
| Iron L | 8.5 mg | 47% |
| Magnesium L | 108 mg | 26% |
| Phosphorus L | 171 mg | 14% |
| Potassium L | 769 mg | 16% |
| Zinc L | 1.4 mg | 13% |
| Copper L | 0.87 mg | 96% |
| Manganese L | 1.2 mg | 52% |
| Selenium L | 7.6 µg | 14% |
| Iodine L | 5.8 µg | 4% |
| Chloride L | 8.6 mg | 0.4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 32%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gabove the median for sweets and desserts (median 6.3 g)
- Fiber6.5 gin the top quarter of sweets and desserts (median 3.6 g)
- Sugars40 gin the lowest quarter of sweets and desserts (median 51 g)
- Fat39 gin the top quarter of sweets and desserts (median 33.3 g)
- Saturated fat8.1 gabove the median for sweets and desserts (median 6.9 g)
- Sodium8 mgin the lowest quarter of sweets and desserts (median 40 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
- Water2.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 14.5 g |
|---|---|
| Polyunsaturated fat L | 13.9 g |
Sugars and starch (1)
| Starch L | 4.8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.006 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.006 g |
| ALA (omega-3, 18:3 n-3) L | 0.031 g |
| Linoleic acid (omega-6, 18:2) L | 13.9 g |
Carotenoids (1)
| Beta-carotene L | 3 µg |
|---|
Other components (2)
| Water L | 2.1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Probios
- Barcode
- 8018699017539
- Quantity
- 200g
- Category
- Cocoa and hazelnuts spreads
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
zucchero di canna, olio di semi di girasole, cacao magro in polvere 16%, pasta di NOCCIOLE 12%, farina di riso, burro di cacao, emulsionante: lecitina di girasole. Può contenere: altra FRUTTA A GUSCIO.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSunflower oilHazelnutRiceCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dairy Free Chocolate and Hazelnut Spread Mr Organic | 570 | 8 g | 44.9 g | 38.7 g |
| Pate à tartiner chocolat noisette crunchy équitable bio Mamie Bio | 570 | 7 g | 52 g | 36 g |
| Hazelnootpasta Albert Heijn | 570 | 4.5 g | 53 g | 37 g |
| Crema De Cacao Con Avellana Eco Veritas 400G Veritas | 570 | 4.9 g | 54.8 g | 36.2 g |
| Duo Penotti Penotti | 570 | 2.9 g | 58 g | 36 g |
| Choco hazel noot pasta Albert Heijn | 570 | 4.5 g | 53 g | 37 g |
| Milch Schoko Creme REWE Beste Wahl | 570 | 2.8 g | 58.6 g | 35.8 g |
| Pâte à Tartiner Duo aux Noisettes Boni | 570 | 2 g | 61 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegan ciok?
100 g of Vegan ciok has 570 kcal.
How much protein is in Vegan ciok?
Vegan ciok contains 8 g of protein per 100 g (16% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.3 g).
How many carbs are in Vegan ciok?
Vegan ciok has 45 g of total carbohydrates per 100 g, including 6.5 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vegan ciok?
Vegan ciok contains 39 g of fat per 100 g, of which 8.1 g is saturated (41% of the Daily Value).
What vitamins and minerals does Vegan ciok contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (103% DV), copper (96% DV), manganese (52% DV), iron (47% DV) and magnesium (26% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Vegan ciok?
100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8018699017539. License: ODbL 1.0 (Open Food Facts). Source record dated March 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.