Vanille gousse bourbon
Packaged product Sweets and Desserts Thiriet
Vanille gousse bourbon contains 180 kcal per 100 g. A serving, 60 g (60 g) provides about 108 kcal.
Roughly 53% of its calories come from carbohydrates, with 40% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (192 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 180 kcal | |
| Total fat L | 7.8 g | 10% |
| Saturated fat L | 5.1 g | 25% |
| Sodium L | 72 mg | 3% |
| Total carbohydrates L | 23 g | 8% |
| Dietary fiber L | 0.2 g | 0.7% |
| Total sugars L | 20 g | |
| Added sugars L | 13.5 g | 27% |
| Protein L | 3.2 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 53%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.2 gabove the median for sweets and desserts (median 3 g)
- Fiber0.2 gbelow the median for sweets and desserts (median 0.3 g)
- Sugars20 gbelow the median for sweets and desserts (median 21 g)
- Fat7.8 gbelow the median for sweets and desserts (median 9 g)
- Saturated fat5.1 gbelow the median for sweets and desserts (median 6.3 g)
- Sodium72 mgin the top quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Thiriet
- Barcode
- 3292590526061
- Quantity
- 530 g
- Label serving
- 60 g
- Category
- Vanilla ice cream tubs
- Packaging
- Tray
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait écrémé, crème fraîche 18%, sucre, sirop de glucose, lactose et protéine de lait, jaune d’œuf, émulsifiant: mono et diglycerides d'acide gras, épaississants : farine de graines de caroube E410, gomme guar E412, extrait de vanille bourbon, arôme naturel de vanille, grains de vanille bourbon de Madagascar, colorants: caroténoïdes, concentrés végétaux: carotte, pomme
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bal badem karamel kaymak Carte d'or | 180 | 3.1 g | 24 g | 7.7 g |
| Creme glacée vanille Cora | 180 | 2 g | 24 g | 8.4 g |
| Vanille Gousse Bourbon Thiriet | 180 | 3.2 g | 24 g | 7.8 g |
| Helado de vainilla tarrina Carrefour | 180 | 2.6 g | 24 g | 8 g |
| Glace PARFUM VANILLE Carrefour | 180 | 2.6 g | 24 g | 8 g |
| Glace artisanale vanille bourbon Glaces Des Alpes | 180 | 4.3 g | 23.7 g | 7.4 g |
| Big Pack Vanilj GB | 181 | 2.6 g | 26 g | 7.4 g |
| Crème glacée vanille Auchan | 181 | 4.3 g | 23 g | 7.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3292590526061. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.