Vanilla Loaf, Vanilla
Packaged product Sweets and Desserts MARKETSIDE
Vanilla Loaf, Vanilla contains 385 kcal per 100 g. A typical serving of 0.2 LOAF (78 g) provides about 300 kcal.
Roughly 47% of its calories come from carbohydrates, with 47% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (388 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 385 kcal | |
| Total fat L | 20.5 g | 26% |
| Saturated fat L | 3.2 g | 16% |
| Trans fat L | 0 g | |
| Cholesterol L | 83 mg | 28% |
| Sodium L | 333 mg | 14% |
| Total carbohydrates L | 46.2 g | 17% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 24.4 g | |
| Added sugars L | 24.4 g | 49% |
| Protein L | 5.1 g | 10% |
| Calcium L | 38 mg | 3% |
| Iron L | 1.4 mg | 8% |
| Potassium L | 64 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 47%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.1 gin the top quarter of sweets and desserts (median 3.8 g)
- Fiber1.3 gabove the median for sweets and desserts (median 1.2 g)
- Sugars24.4 gbelow the median for sweets and desserts (median 31.2 g)
- Fat20.5 gabove the median for sweets and desserts (median 18.1 g)
- Saturated fat3.2 gin the lowest quarter of sweets and desserts (median 7 g)
- Sodium333 mgabove the median for sweets and desserts (median 283 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 15 IU |
|---|
Product details
- Brand
- MARKETSIDE
- Barcode
- 81131080156
- Label serving
- 0.2 LOAF
- Category
- Cakes, cupcakes and snack cakes
Ingredients
SUGAR, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN AND/OR CANOLA OIL, EGGS, WATER, FOOD STARCH-MODIFIED, WHEAT STARCH, DRY WHOLE MILK, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, SALT, SOY LECITHIN, XANTHAN GUM.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Fudge Brownies SPARTAN | 385 | 3.9 g | 88.5 g | 1.9 g |
| Sugar Coated Brownie Bites, Sugar Coated SIGNATURE SELECT | 385 | 5.1 g | 69.2 g | 11.5 g |
| Triple Chocolate Cake, Triple Chocolate KIND CRUMBS | 385 | 2.6 g | 55.1 g | 19.2 g |
| Cream Filled Mini Donuts, Cream Filled CT BAKERY | 385 | 5.8 g | 46.2 g | 19.2 g |
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| Buckwheat Cakes, Buckwheat LESTELLO | 385 | 15.4 g | 76.9 g | 0 g |
| Thins Corn Cakes BLOOM'S KOSHER PRODUCTS | 385 | 9.2 g | 86.2 g | 3.1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2468103. License: CC0 1.0 (U.S. public domain). Source record dated July 23, 2021. Imported November 6, 2026.
Last updated: . Source description: "VANILLA LOAF, VANILLA". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.