Valencianas
Packaged product Sweets and Desserts MERCADONA
Valencianas contains 445 kcal per 100 g. A serving, 29 g (29 g) provides about 129 kcal.
Roughly 49% of its calories come from carbohydrates, with 45% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (443 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 445 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 2.7 g | 14% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 54 g | 20% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 27 g | |
| Added sugars L | 21 g | 42% |
| Protein L | 5.7 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 49%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.7 gabove the median for sweets and desserts (median 5.6 g)
- Fiber1.9 gabove the median for sweets and desserts (median 1.4 g)
- Fat22 gbelow the median for sweets and desserts (median 23 g)
- Saturated fat2.7 gbelow the median for sweets and desserts (median 3.4 g)
- Sodium360 mgabove the median for sweets and desserts (median 300 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7 g |
|---|---|
| Polyunsaturated fat L | 13 g |
Product details
- Brand
- MERCADONA
- Barcode
- 8480000820327
- Quantity
- 700g
- Label serving
- 29 g
- Category
- Madeleines
- Packaging
- es:green-dot
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour, sugar, refined sunflower oil (20%), pasteurized liquid egg, water, stabilizers (sorbitol, glycerin), invert sugar, gasifying (e-450i, e-500ii, e-500), salt, preservative (e-202), emultents (e-471, e-477, e-470a), antioxidants (e-306, e-320), acidulant (e-330), flavours,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSunflower oilEggSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Plain madeleines Regal | 445 | 5.1 g | 56 g | 22 g |
| Magdalenas al huevo Viadélice | 445 | 5.2 g | 53 g | 23 g |
| Madeleines au sucre boni | 445 | 5.6 g | 60 g | 20 g |
| Madeleines au sucre Boni | 445 | 5.6 g | 60 g | 20 g |
| Madeleines coquilles simplement bon et bio | 445 | 6.1 g | 53 g | 23 g |
| Magdalenas rodones Bonpreu | 445 | 5.1 g | 54 g | 24 g |
| Magdalenas rellenas de cacao Alteza | 445 | 4.2 g | 54 g | 23 g |
| Mojicones con aceite de oliva la flor de antequera | 445 | 5.3 g | 52.1 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8480000820327. License: ODbL 1.0 (Open Food Facts). Source record dated September 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.