Вафла Choko
Packaged product Sweets and Desserts Престиж 96
Вафла Choko contains 548 kcal per 100 g. A serving, 35 g (35 g) provides about 192 kcal.
Roughly 53% of its calories come from fat, with 41% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (517 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 548 kcal | |
| Total fat L | 32.3 g | 41% |
| Saturated fat L | 11.4 g | 57% |
| Sodium L | 76 mg | 3% |
| Total carbohydrates L | 56.3 g | 20% |
| Dietary fiber | not reported | |
| Total sugars L | 38.5 g | |
| Added sugars L | 38.5 g | 77% |
| Protein L | 8.1 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 41%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.1 gin the top quarter of sweets and desserts (median 6.3 g)
- Sugars38.5 gin the lowest quarter of sweets and desserts (median 45 g)
- Fat32.3 gin the top quarter of sweets and desserts (median 27.3 g)
- Saturated fat11.4 gin the lowest quarter of sweets and desserts (median 15.4 g)
- Sodium76 mgbelow the median for sweets and desserts (median 94 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Престиж 96
- Barcode
- 3800061604264
- Quantity
- 35 g
- Label serving
- 35 g
- Category
- Candy chocolate bars filled with biscuit
- Packaging
- Plastic,en:pp-polypropylene,bag,en:05
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, peanut, nonhydrogenated palm oil, shea oil, mono and diglycerides of fatty acids, beta carotene, wheat flour, semi hydrogenated palm and soy oil, lecithin, sorbitan tristearate, cocoa powder, whey powder, potato starch, malt flour, egg melange, cocoa butter, salt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarPeanutWheat flourCocoa butterSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3800061604264. License: ODbL 1.0 (Open Food Facts). Source record dated May 16, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.