How many calories are in Ultimate italian meat & cheese?

100 g of Ultimate italian meat & cheese has 270 kcal. Serving, 236.67 g, 236.67 g (237 g): about 639 kcal.

Is Ultimate italian meat & cheese high in protein?

Ultimate italian meat & cheese contains 12.7 g of protein per 100 g (25% of the 50 g Daily Value), or 30.1 g in serving, 236.67 g, 236.67 g (237 g). About 22% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10.5 g).

How many carbs are in Ultimate italian meat & cheese?

Ultimate italian meat & cheese has 28.7 g of total carbohydrates per 100 g, including 0.8 g of fiber and 0.42 g of sugars.

How much fat is in Ultimate italian meat & cheese?

Ultimate italian meat & cheese contains 7.2 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).

What vitamins and minerals does Ultimate italian meat & cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ultimate italian meat & cheese?

100 g contains 617 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Ultimate italian meat & cheese

Packaged product Meals and Dishes

Ultimate italian meat & cheese contains 270 kcal per 100 g. A serving, 236.67 g, 236.67 g (237 g) provides about 639 kcal.

Roughly 50% of its calories come from carbohydrates, with 28% from fat and 22% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 239 kcal per 100 g across 1,672 products.

100 g provides 11% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

270kcal per 100 g

12.7 gprotein

28.7 gcarbohydrates

7.2 gfat

639kcal in serving, 236.67 g, 236.67 g (237 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	270 kcal
Total fat L	7.2 g	9%
Saturated fat L	2.5 g	13%
Trans fat L	0 g
Cholesterol L	25 mg	8%
Sodium L	617 mg	27%
Total carbohydrates L	28.7 g	10%
Dietary fiber L	0.8 g	3%
Total sugars L	0.42 g
Protein L	12.7 g	25%
Vitamin A L	25.5 µg	3%
Vitamin C L	0 mg	0%
Calcium L	110 mg	8%
Iron L	2 mg	11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 22%
Carbohydrates 50%
Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein12.7 gin the top quarter of meals and dishes (median 10.5 g)
Fat7.2 gin the lowest quarter of meals and dishes (median 10.3 g)
Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	85 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	270 kcal	270 kcal
Protein	12.7 g	12.7 g
Carbohydrates	28.7 g	28.7 g
Fat	7.2 g	7.2 g
Fiber	0.8 g	0.8 g
Sugars	0.42 g	0.42 g
Sodium	617 mg	617 mg

Product details

Barcode: 0708615811300
Label serving: 236.67 g (236.67 g)
Category: Sandwiches
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, contains less than 2% of salt, yeast, extra virgin olive oil, basil, parsley, rosemary, mono - and diglycerides, ascorbic acid, wheat gluten, enzymes, calcium propionate (preservative), soy lecithin., turkey breast, turkey broth, dextrose, distilled vinegar, contains 2% or less of: modified corn starch, salt, potassium chloride, carrageenan, sodium phosphate, maltodextrin, natural flavor, sodium nitrite, caramel color., ham cured with: water, dextrose, contains 2% or less of: distilled vinegar, salt, potassium chloride, sodium phosphate, sodium erythorbate, sodium nitrite, pasteurized milk, cheese culture, salt, enzymes, natural smoked flavor, romaine lettuce, pork, beef, salt, dextrose, spices, lactic acid starter culture, sodium ascorbate, natural smoke flavor, flavoring, sodium nitrite, bha, bht, citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Yeast Olive oil Vinegar Salt Milk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2131995. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2021. Imported November 6, 2026.
Open Food Facts, record 0708615811300. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.