Twaróg sernikowy

Packaged product Dairy and Eggs Delikate

Twaróg sernikowy contains 92 kcal per 100 g. A serving, 200 g (200 g) provides about 184 kcal.

Roughly 43% of its calories come from protein, with 39% from fat and 17% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 214 kcal per 100 g across 1,657 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Twaróg sernikowy by Delikate, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
92kcal per 100 g
10 gprotein
4 gcarbohydrates
4 gfat
184kcal in serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 92 kcal
Total fat L 4 g 5%
Saturated fat L 2.5 g 13%
Sodium L 48 mg 2%
Total carbohydrates L 4 g 1%
Dietary fiber not reported
Total sugars L 2.8 g
Protein L 10 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 43%Carbohydrates: 17%Fat: 39%92kcal / 100 g
  • Protein 43%
  • Carbohydrates 17%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gin the top quarter of dairy and eggs (median 7.1 g)
  • Sugars2.8 gin the lowest quarter of dairy and eggs (median 3.3 g)
  • Fat4 gin the lowest quarter of dairy and eggs (median 17.8 g)
  • Saturated fat2.5 gin the lowest quarter of dairy and eggs (median 11.5 g)
  • Sodium48 mgin the lowest quarter of dairy and eggs (median 320 mg)
  • Protein per 100 kcal10.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Delikate
Barcode
5902150594857
Label serving
200 g
Category
Cream cheeses
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Quark Fraises Flor de Burgos 92 7 g 15 g 0.2 g
Körniger Frischkäse Naturland 92 13 g 1 g 4 g
Kerniger Frischkäse Bayernland 92 13 g 1 g 4 g
Körniger frischkäse Classic 92 13 g 1 g 4 g
Köringer Frischkäse Milram 92 11.8 g 2.8 g 3.5 g
Körniger Frischkäse , 20% Fett Kaufland 92 13 g 1 g 4 g
Körniger Bio-Frischkäse Aldi 92 13 g 1 g 4 g
Körniger Frischkäse Meggle 92 12 g 1.5 g 4.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5902150594857. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Twaróg sernikowy?

100 g of Twaróg sernikowy has 92 kcal. Serving, 200 g (200 g): about 184 kcal.

Is Twaróg sernikowy high in protein?

Twaróg sernikowy contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 20 g in serving, 200 g (200 g). About 43% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 7.1 g).

How many carbs are in Twaróg sernikowy?

Twaróg sernikowy has 4 g of total carbohydrates per 100 g, including 2.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Twaróg sernikowy?

Twaróg sernikowy contains 4 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).

How much sodium is in Twaróg sernikowy?

100 g contains 48 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.