Turtle, green, raw: Nutrition Facts

Generic food Raw Fish and Seafood

Turtle, green, raw contains 89 kcal per 100 g. A typical serving of 3 oz (85 g) provides about 76 kcal.

Roughly 95% of its calories come from protein, with 5% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in finfish and shellfish products on FoodFactly, where the median is 119 kcal per 100 g across 286 foods.

100 g provides 42% of the Daily Value for Vitamin B12, 31% of the Daily Value for selenium and 28% of the Daily Value for copper.

The data comes from USDA FoodData Central: SR Legacy.

89kcal per 100 g
19.8 gprotein
0 gcarbohydrates
0.5 gfat
76kcal in 3 oz (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories ? 89 kcal
Total fat ? 0.5 g 0.6%
Saturated fat ? 0.13 g 0.6%
Cholesterol ? 50 mg 17%
Sodium ? 68 mg 3%
Total carbohydrates Z 0 g 0%
Dietary fiber ? 0 g 0%
Total sugars Z 0 g
Protein ? 19.8 g 40%
Vitamin A C 30 µg3%
Vitamin C Z 0 mg0%
Vitamin D Z 0 µg0%
Vitamin E C 0.5 mg3%
Vitamin K C 0.1 µg0.1%
Thiamin (B1) ? 0.12 mg10%
Riboflavin (B2) ? 0.15 mg12%
Niacin (B3) ? 1.1 mg7%
Vitamin B6 ? 0.12 mg7%
Folate (B9) C 15 µg4%
Vitamin B12 ? 1 µg42%
Choline C 65 mg12%
Calcium ? 118 mg9%
Iron ? 1.4 mg8%
Magnesium ? 20 mg5%
Phosphorus ? 180 mg14%
Potassium ? 230 mg5%
Zinc ? 1 mg9%
Copper ? 0.25 mg28%
Selenium I 16.8 µg31%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 95%Fat: 5%89kcal / 100 g
  • Protein 95%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1242%Selenium31%Copper28%Phosphorus14%Choline12%Riboflavin (B2)12%Thiamin (B1)10%Zinc9%Calcium9%Iron8%

Nutritional insights

  • Protein19.8 gbelow the median for finfish and shellfish products (median 19.9 g)
  • Fat0.5 gin the lowest quarter of finfish and shellfish products (median 2.7 g)
  • Saturated fat0.13 gin the lowest quarter of finfish and shellfish products (median 0.63 g)
  • Sodium68 mgbelow the median for finfish and shellfish products (median 93.9 mg)
  • Protein per 100 kcal22.2 gprotein density, useful for comparing foods with different calorie levels
  • Water78.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat ?0.088 g
Polyunsaturated fat ?0.17 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0.023 g
DHA (omega-3, 22:6 n-3) ?0.033 g
Linoleic acid (omega-6, 18:2) ?0.033 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0.002 g
SFA 16:0 ?0.09 g
SFA 18:0 ?0.035 g
MUFA 18:1 ?0.073 g
PUFA 18:3 ?0.017 g
PUFA 20:4 ?0.052 g
MUFA 16:1 ?0.015 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0.012 g
Carotenoids (8)
Beta-carotene Z0 µg
Lycopene Z0 µg
Lutein + zeaxanthin Z0 µg
Retinol C30 µg
Carotene, alpha Z0 µg
Vitamin D (D2 + D3), International Units Z0 IU
Vitamin D3 (cholecalciferol) Z0 µg
Cryptoxanthin, beta Z0 µg
Other components (11)
Water ?78.5 g
Alcohol ?0 g
Caffeine Z0 mg
Ash C1.2 g
Theobromine Z0 mg
Energy ?372 kJ
Vitamin A, IU C100 IU
Folic acid Z0 µg
Folate, food C15 µg
Vitamin E, added Z0 mg
Vitamin B-12, added Z0 µg

Other forms of Turtle

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Turtle 157 24.6 g 0 g 5.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Tilapia, raw Raw 96 20.1 g 0 g 1.7 g
Atlantic cod, raw Raw 82 17.8 g 0 g 0.67 g
Crustaceans, shrimp, raw Raw 85 20.1 g 0 g 0.51 g
Fish, sunfish, pumpkin seed, raw Raw 89 19.4 g 0 g 0.7 g
Fish, pike, northern, raw Raw 88 19.3 g 0 g 0.69 g
Fish, perch, mixed species, raw Raw 91 19.4 g 0 g 0.92 g
Fish, burbot, raw Raw 90 19.3 g 0 g 0.81 g
Fish, pollock, Atlantic, raw Raw 92 19.4 g 0 g 0.98 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in raw turtle?

100 g of raw turtle has 89 kcal. 3 oz (85 g): about 76 kcal.

Is raw turtle high in protein?

Raw turtle contains 19.8 g of protein per 100 g (40% of the 50 g Daily Value), or 16.8 g in 3 oz (85 g). About 95% of its calories come from protein. Compared with other finfish and shellfish products, that is below the median (median 19.9 g).

How many carbs are in raw turtle?

Raw turtle has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in raw turtle?

Raw turtle contains 0.5 g of fat per 100 g, of which 0.13 g is saturated (0.6% of the Daily Value).

What vitamins and minerals does raw turtle contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (42% DV), selenium (31% DV), copper (28% DV), phosphorus (14% DV) and choline (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw turtle?

100 g contains 68 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 167745. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.