TUC Graines et Ciboulette
Packaged product Sweets and Desserts Tuc
TUC Graines et Ciboulette contains 475 kcal per 100 g.
Roughly 57% of its calories come from carbohydrates, with 35% from fat and 8% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (454 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 475 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 1.6 g | 8% |
| Sodium L | 576 mg | 25% |
| Total carbohydrates L | 66 g | 24% |
| Dietary fiber L | 3.5 g | 13% |
| Total sugars L | 7.7 g | |
| Added sugars L | 9 g | 18% |
| Protein L | 9.4 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 57%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.4 gin the top quarter of sweets and desserts (median 7.5 g)
- Fiber3.5 gabove the median for sweets and desserts (median 3.3 g)
- Sugars7.7 gin the lowest quarter of sweets and desserts (median 23 g)
- Fat18 gabove the median for sweets and desserts (median 16 g)
- Saturated fat1.6 gin the lowest quarter of sweets and desserts (median 4 g)
- Sodium576 mgin the top quarter of sweets and desserts (median 240 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tuc
- Barcode
- 17030007
- Quantity
- 105 g
- Category
- Dry biscuits
- Packaging
- fr:3x105-g
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Biscuits TUC graines et ciboulette 105g Ingrédients farine de blé, huile de tournesol, extrait de malt d'orge, sirop de glucose, graines de pavot 3%, agents levants (carbonate d'ammonium, carbonate de sodium), graines de lin 2.1%, sel, ciboulette 0.6%, arôme, agent de traitement de la farine ( métabisulfite de sodium).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilGlucose syrupSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 17030007. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.