Triplo
Packaged product Sweets and Desserts Dolce Italia
Triplo contains 262 kcal per 100 g. A serving, 75 g (75 g) provides about 197 kcal.
Roughly 58% of its calories come from carbohydrates, with 35% from fat and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 157 kcal per 100 g across 19 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 262 kcal | |
| Total fat L | 9.6 g | 12% |
| Saturated fat L | 5.8 g | 29% |
| Sodium L | 64 mg | 3% |
| Total carbohydrates L | 36 g | 13% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 19 g | |
| Added sugars L | 26.6 g | 53% |
| Protein L | 4.4 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 58%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber2 gin the top quarter of sweets and desserts (median 0.5 g)
- Sugars19 gabove the median for sweets and desserts (median 16 g)
- Fat9.6 gabove the median for sweets and desserts (median 7.1 g)
- Saturated fat5.8 gabove the median for sweets and desserts (median 5.3 g)
- Sodium64 mgabove the median for sweets and desserts (median 40 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dolce Italia
- Barcode
- 8003938008591
- Quantity
- 75 g
- Label serving
- 75 g
- Category
- Sweet mousses
- Packaging
- Plastic,Glass,Cardboard
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, sirop de glucose, sirop de glucose en poudre, génoise au cacao (cCƯÍS, faine de blé, sucre, cacao en poudre, émusifant : mono et diglycénides d'acides gras, poudres à lever: diphosphate disodique, carbonate acide de sodium, cacao maige en poudre), lat éxrémé en poudre, cacao en poude, huile de coco, june d'cuf, SUcre, pâte de noisette 3%, crème, chocolat au lat 1,3%. (sucre, lat enter en poudre, beurre de cacao, pâte de cacao, émusifant: lécitine de soja, extait naturel de vanille, alcoo, budes de chocolat blanc 1,3% (sucre, lat enter en poudre, beurre de cacao, émulsfint: lcihine de soja; arôme naturel de vaile, boucles de chocolat au lait 1,3% (sucre, pâte de cacao, beurede cacao, lait enfer en poudre, lait écrémé en poudre, émulsiant: lécitin de soja; arme nature de e vanille, fifre de ciron, chocolat noir 0,6% (påte de cacao, sucre, beure de cacao, C émulsifiant:lécithine de tourneso), émulsifant: mono et diglycénides d'acides gras; e épaissisants : caraghénane, agar ; arôme naturel. Peut contenir d'autres Ca fruits à coque. CONTIENT DE L'ALÇOOL:1,3%.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrupCoconut oilSugarHazelnutCreamCocoa butter
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8003938008591. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.