Tranches de cheddar
Packaged product Dairy and Eggs Kraft
Tranches de cheddar contains 404 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 101 kcal.
Roughly 74% of its calories come from fat, with 24% from protein and 2% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (396 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 404 kcal | |
| Total fat L | 33 g | 42% |
| Saturated fat L | 21 g | 105% |
| Sodium L | 720 mg | 31% |
| Total carbohydrates L | 2.3 g | 0.8% |
| Dietary fiber | not reported | |
| Total sugars L | 0.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 24 g | 48% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 2%
- Fat 74%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24 gbelow the median for dairy and eggs (median 25 g)
- Sugars0.3 gabove the median for dairy and eggs (median 0 g)
- Fat33 gabove the median for dairy and eggs (median 32.1 g)
- Sodium720 mgin the top quarter of dairy and eggs (median 706 mg)
- Protein per 100 kcal5.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kraft
- Barcode
- 5017838825045
- Quantity
- 150 g
- Label serving
- 1 portion (25 g)
- Category
- Cheddar cheese
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
LAIT de vache pasteurisé, sel, ferments lactiques, Carotène
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Double Gloucester Live cross farm | 404 | 25 g | 0.5 g | 34 g |
| Cheddar traditionnel des îles Orkney Orkney | 404 | 23 g | 5.3 g | 32 g |
| Cheddar Cheese Heber Valley Artisan Cheese Llc | 404 | 3.6 g | 0 g | 32.1 g |
| Cheddar Cheese Heber Valley Artisan Cheese Llc | 404 | 3.6 g | 0 g | 32.1 g |
| Original Cheddar Mersey Valley | 404 | 25.2 g | 0.5 g | 33.6 g |
| Cheddar mature affiné 6 mois minimum 34%MG - 8 tranches, 150g U | 405 | 23 g | 2.9 g | 34 g |
| Vintage Cave-Aged Cheddar Rock Star | 405 | 24.5 g | 4 g | 32.3 g |
| Mild white cheddar Morrisons | 405 | 24.2 g | 3.4 g | 32.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5017838825045. License: ODbL 1.0 (Open Food Facts). Source record dated November 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.