Traditional Egg Salad Classic Dips
Packaged product Dairy and Eggs Yumis
Traditional Egg Salad Classic Dips contains 461 kcal per 100 g. A serving, 20 g (20 g) provides about 92 kcal.
Roughly 93% of its calories come from fat, with 5% from protein and 2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 272 kcal per 100 g across 84 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 461 kcal | |
| Total fat L | 48.3 g | 62% |
| Saturated fat L | 4.2 g | 21% |
| Sodium L | 466 mg | 20% |
| Total carbohydrates L | 1.8 g | 0.7% |
| Dietary fiber | not reported | |
| Total sugars L | 1.8 g | |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 2%
- Fat 93%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gin the lowest quarter of dairy and eggs (median 8.3 g)
- Sugars1.8 gin the lowest quarter of dairy and eggs (median 2.6 g)
- Fat48.3 gin the top quarter of dairy and eggs (median 25 g)
- Saturated fat4.2 gin the top quarter of dairy and eggs (median 3.3 g)
- Sodium466 mgbelow the median for dairy and eggs (median 534 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Yumis
- Barcode
- 9317444000222
- Quantity
- 200g
- Label serving
- 20 g
- Category
- Egg salads
- Packaging
- Plastic,aluminium foil
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eggs 46%, Canola Oil, Water, Sugar, Salt, Onion, Food Acid (Acetic Acid) Preservatives ( 202), Acidity Regulator (575). Mustard Flour, Parsley, Pepper CONTAINS EGG AND MUSTARD.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EggRapeseed (canola) oilSugarSaltOnion
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Feiner Brotaufstrich Eiersalat mit Bacon Bon Appetit | 397 | 8.1 g | 2 g | 39.5 g |
| Brotaufstrich Ei und Bacon K Classic | 369 | 8.7 g | 2 g | 36 g |
| Ei-Bacon Feiner Brotaufstrich Ja! | 360 | 8.7 g | 2.1 g | 35 g |
| Feiner Brotaufstrich Ei Bacon Gustoria | 360 | 8.7 g | 2.1 g | 35 g |
| Eggesalat Mills | 355 | 7 g | 1 g | 36 g |
| Gevuld Eitje Salade Chef Select | 351 | 6.3 g | 3.6 g | 34.4 g |
| Salade d'oeuf Vitakrone | 346 | 7.9 g | 2.1 g | 34 g |
| Æg og Baconsalat Sønderjyske Fristelser | 343 | 7.4 g | 1.4 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9317444000222. License: ODbL 1.0 (Open Food Facts). Source record dated September 19, 2023. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.