Tradicional
Packaged product Bread and Baked Goods Don Taco
Tradicional contains 305 kcal per 100 g. A serving, 55 g (55 g) provides about 168 kcal.
Roughly 61% of its calories come from carbohydrates, with 25% from fat and 15% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (301 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 305 kcal | |
| Total fat L | 8.4 g | 11% |
| Saturated fat L | 2.9 g | 15% |
| Trans fat L | 1.1 g | |
| Sodium L | 497 mg | 22% |
| Total carbohydrates L | 46.4 g | 17% |
| Dietary fiber L | 0.73 g | 3% |
| Total sugars L | 5.8 g | |
| Protein L | 11.3 g | 23% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 61%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11.3 gin the top quarter of bread and baked goods (median 8.6 g)
- Fiber0.73 gin the lowest quarter of bread and baked goods (median 3.2 g)
- Sugars5.8 gin the top quarter of bread and baked goods (median 2.3 g)
- Fat8.4 gin the top quarter of bread and baked goods (median 6.7 g)
- Saturated fat2.9 gin the top quarter of bread and baked goods (median 1.3 g)
- Sodium497 mgabove the median for bread and baked goods (median 440 mg)
- Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 4.4 g |
|---|---|
| Polyunsaturated fat L | 1.1 g |
Product details
- Brand
- Don Taco
- Barcode
- 7773417000026
- Quantity
- 760 g (12 unidades)
- Label serving
- 55 g
- Category
- Wheat flatbreads
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Harina de trigo fortificada (hierro, vitaminas), manteca compuesta (manteca vacuna, soya, girasol), agua, sal yodada, conservante (SIN-282), agente leudante (polvo para hornear).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whole blend Organic Piadina Flatbreads Crosta & Mollica | 305 | 7.8 g | 47 g | 8.5 g |
| Tortillas de trigo con tomate Bienvenido Mexico! | 305 | 7.1 g | 50.4 g | 7.6 g |
| Tortilla Wraps Billa | 305 | 7.7 g | 55 g | 6 g |
| tortilla wraps multigrain Dijo | 305 | 9.1 g | 50 g | 6.5 g |
| Tortillas de Harina Caseras Guerrero | 305 | 6.8 g | 49.2 g | 8.5 g |
| Mini Tortilla Naturel Jumbo | 305 | 8.6 g | 52.4 g | 5.9 g |
| Tortilla wraps 30 cm Mr Mex | 305 | 9 g | 56.3 g | 5.8 g |
| Tortilla de Trigo Estilo Tradicional A lo Mexicano | 305 | 8.7 g | 52.7 g | 6.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7773417000026. License: ODbL 1.0 (Open Food Facts). Source record dated August 2, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.