Touche de saveurs
Packaged product Other Foods bridelice
Touche de saveurs contains 74 kcal per 100 g.
Roughly 66% of its calories come from carbohydrates, with 32% from protein and 2% from fat (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 166 kcal per 100 g across 1,787 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 74 kcal | |
| Total fat L | 0.2 g | 0.3% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 2,040 mg | 89% |
| Total carbohydrates L | 12 g | 4% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 8.1 g | |
| Added sugars L | 1.3 g | 3% |
| Protein L | 5.8 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32%
- Carbohydrates 66%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.8 gabove the median for other foods (median 5.7 g)
- Fiber1.3 gbelow the median for other foods (median 1.6 g)
- Sugars8.1 gin the top quarter of other foods (median 2.2 g)
- Fat0.2 gin the lowest quarter of other foods (median 5.5 g)
- Saturated fat0.1 gin the lowest quarter of other foods (median 1.3 g)
- Sodium2,040 mgin the top quarter of other foods (median 296 mg)
- Protein per 100 kcal7.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- bridelice
- Barcode
- 3155253009847
- Quantity
- 8 x 24g
- Category
- Frozen foods
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fromage blanc (lait), eau, concentré de tomates 15%, sel, tomate en poudre 2.8%, herbes provençales 2.6% (basilic, origan, thym, romarin, estragon), sucre, ail en poudre, arôme naturel de tomate, épaississants (agar-agar, farine de graines de caroube), poivron rouge en poudre, jus d'oignon concentré.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fiori di Merluzzo del pacifico Findus | 74 | 16 g | 0 g | 1.1 g |
| Fiori di merluzzo Findus | 74 | 16 g | 0 g | 1.1 g |
| Padellata di filetto di merluzzo con verdure grigliate Artica | 74 | 8.4 g | 3.6 g | 2.9 g |
| Padellata di mazzancolle Artica | 73 | 9.4 g | 4.5 g | 2 g |
| Jardineira de Vegetais Pingo Doche | 75 | 2.5 g | 13.9 g | 0.4 g |
| I pisellini surgelati Bosco | 75 | 5.6 g | 9.5 g | 0.8 g |
| Queue et pinces de homard cru - 120g U | 75 | 16 g | 0.7 g | 0.9 g |
| Filetti di merluzzo Artik | 75 | 17 g | 0 g | 1.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3155253009847. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.