Tortilla's

Packaged product Bread and Baked Goods Itza

Tortilla's contains 314 kcal per 100 g.

Roughly 69% of its calories come from carbohydrates, with 19% from fat and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 283 kcal per 100 g across 28,094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tortilla's by Itza, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
314kcal per 100 g
9.1 gprotein
52 gcarbohydrates
6.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 314 kcal
Total fat L 6.4 g 8%
Saturated fat L 1.3 g 7%
Sodium L 560 mg 24%
Total carbohydrates L 52 g 19%
Dietary fiber not reported
Total sugars L 1.2 g
Added sugars L 0 g 0%
Protein L 9.1 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 69%Fat: 19%314kcal / 100 g
  • Protein 12%
  • Carbohydrates 69%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.1 gabove the median for bread and baked goods (median 8 g)
  • Sugars1.2 gin the lowest quarter of bread and baked goods (median 3.9 g)
  • Fat6.4 gbelow the median for bread and baked goods (median 7.1 g)
  • Saturated fat1.3 gbelow the median for bread and baked goods (median 1.6 g)
  • Sodium560 mgin the top quarter of bread and baked goods (median 410 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Itza
Barcode
8717853272226
Quantity
370 g
Category
Bread and Baked Goods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé (56%), eau, l'huile de colza, stabilisants (E422, E412), farine de seigle (2%), son de blé brut, graines de lin brun, sel de cuisine, germes de blé grillés, graines de lin blond, poudres à lever (E500, E450), sucre émulsifiants (E471, E472e), acidifiants (E296, E330), conservateurs (E282, E202).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourRapeseed (canola) oilSalt

Similar products

FoodCaloriesProteinCarbsFat
Mini muffins Wegmans 314 4.8 g 41.9 g 14.3 g
Plain Bagels Woolworths 314 8.6 g 54.1 g 5.9 g
High Protein Sausage Roll Strength Meals Co 314 14.4 g 20.4 g 19.2 g
Blueberry Waffles Harris Teeter 314 7.1 g 45.7 g 10 g
Banana Bread Free From Gluten Woolworths 314 3.8 g 44.6 g 13.1 g
Baked Kalamata Olive Hummus esti 314 7.1 g 10.7 g 28.6 g
Sauasge Roll Moores 314 7.8 g 28.7 g 17.9 g
Protein Buttermilk Waffles Signature Select 314 14.3 g 34.3 g 12.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tortilla's?

100 g of Tortilla's has 314 kcal.

How much protein is in Tortilla's?

Tortilla's contains 9.1 g of protein per 100 g (18% of the 50 g Daily Value). About 12% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8 g).

How many carbs are in Tortilla's?

Tortilla's has 52 g of total carbohydrates per 100 g, including 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tortilla's?

Tortilla's contains 6.4 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).

How much sodium is in Tortilla's?

100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8717853272226. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.