How many calories are in Tortilla Wraps?

100 g of Tortilla Wraps has 260 kcal. Serving, 100 g (100 g): about 260 kcal.

Is Tortilla Wraps high in protein?

Tortilla Wraps contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 10 g in serving, 100 g (100 g). About 14% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10.5 g).

How many carbs are in Tortilla Wraps?

Tortilla Wraps has 48 g of total carbohydrates per 100 g, including 6 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tortilla Wraps?

Tortilla Wraps contains 4.9 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated April 11, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Tortilla Wraps

Packaged product Meals and Dishes Vemondo

Tortilla Wraps contains 260 kcal per 100 g. A serving, 100 g (100 g) provides about 260 kcal.

Roughly 70% of its calories come from carbohydrates, with 16% from fat and 14% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (239 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

260kcal per 100 g

10 gprotein

48 gcarbohydrates

4.9 gfat

260kcal in serving, 100 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	260 kcal
Total fat L	4.9 g	6%
Saturated fat L	1.4 g	7%
Sodium	not reported
Total carbohydrates L	48 g	17%
Dietary fiber L	6 g	21%
Total sugars L	3 g
Added sugars L	0 g	0%
Protein L	10 g	20%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin E L	0 mg	0%
Vitamin K L	0 µg	0%
Choline L	0 mg	0%
Iron L	0 mg	0%
Magnesium L	0 mg	0%
Phosphorus L	0 mg	0%
Zinc L	0 mg	0%
Copper L	0 mg	0%
Manganese L	0 mg	0%
Selenium L	0 µg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 14%
Carbohydrates 70%
Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein10 gbelow the median for meals and dishes (median 10.5 g)
Fiber6 gin the top quarter of meals and dishes (median 1.6 g)
Sugars3 gabove the median for meals and dishes (median 2.4 g)
Fat4.9 gin the lowest quarter of meals and dishes (median 10.3 g)
Saturated fat1.4 gin the lowest quarter of meals and dishes (median 2.7 g)
Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Other components (1)

Caffeine L	0 mg

Product details

Brand: Vemondo
Barcode: 4056489978657
Label serving: 100 g
Category: Sandwiches
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour, carrot (carrot puree, carrot pieces), stabiliser: glycerol, rapeseed oil, wheat gluten, wheat fibre, salt, acid: malic acid, sugar, preservatives: calcium propionate, potassium sorbate, raising agent: sodium carbonates, emulsifier: mono - and diglycerides of fatty acids, ground ginger

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Rapeseed (canola) oil Salt Sugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 4056489978657. License: ODbL 1.0 (Open Food Facts). Source record dated April 11, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.