How many calories are in Tortilla Chips?

100 g of Tortilla Chips has 495 kcal. Serving, 25 g (25 g): about 124 kcal.

How much protein is in Tortilla Chips?

Tortilla Chips contains 7.7 g of protein per 100 g (15% of the 50 g Daily Value), or 1.9 g in serving, 25 g (25 g). About 6% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7.1 g).

How many carbs are in Tortilla Chips?

Tortilla Chips has 54 g of total carbohydrates per 100 g, including 7 g of fiber and 2.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tortilla Chips?

Tortilla Chips contains 26 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).

What vitamins and minerals does Tortilla Chips contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (26% DV), Thiamin (B1) (25% DV), Vitamin E (23% DV), chloride (23% DV) and Vitamin B6 (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tortilla Chips?

100 g contains 319 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 8, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Tortilla Chips

Packaged product Snacks SuperValu

Tortilla Chips contains 495 kcal per 100 g. A serving, 25 g (25 g) provides about 124 kcal.

Roughly 49% of its calories come from fat, with 45% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (498 kcal per 100 g).

100 g provides 26% of the Daily Value for manganese, 25% of the Daily Value for Thiamin (B1) and 23% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

495kcal per 100 g

7.7 gprotein

54 gcarbohydrates

26 gfat

124kcal in serving, 25 g (25 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	495 kcal
Total fat L	26 g	33%
Saturated fat L	3.1 g	16%
Cholesterol L	0 mg	0%
Sodium L	319 mg	14%
Total carbohydrates L	54 g	20%
Dietary fiber L	7 g	25%
Total sugars L	2.2 g
Added sugars L	0 g	0%
Protein L	7.7 g	15%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin D L	0 µg	0%
Vitamin E L	3.5 mg	23%
Thiamin (B1) L	0.29 mg	25%
Riboflavin (B2) L	0.1 mg	8%
Niacin (B3) L	1.5 mg	10%
Pantothenic acid (B5) L	0.44 mg	9%
Vitamin B6 L	0.37 mg	22%
Folate (B9) L	84.5 µg	21%
Vitamin B12 L	0 µg	0%
Calcium L	29.5 mg	2%
Iron L	2.4 mg	13%
Magnesium L	73.5 mg	18%
Phosphorus L	191 mg	15%
Potassium L	235 mg	5%
Zinc L	1.4 mg	13%
Copper L	0.15 mg	16%
Manganese L	0.59 mg	26%
Selenium L	10.5 µg	19%
Iodine L	15.6 µg	10%
Chloride L	523 mg	23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 6%
Carbohydrates 45%
Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein7.7 gin the top quarter of snacks (median 7.1 g)
Fiber7 gabove the median for snacks (median 4.3 g)
Sugars2.2 gabove the median for snacks (median 1.7 g)
Fat26 gin the top quarter of snacks (median 24 g)
Saturated fat3.1 gabove the median for snacks (median 2.6 g)
Sodium319 mgin the lowest quarter of snacks (median 440 mg)
Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Water10 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	5.2 g
Polyunsaturated fat L	1.3 g

Sugars and starch (1)

Starch L	47.1 g

Individual fatty acids (4)

EPA (omega-3, 20:5 n-3) L	0 g
DHA (omega-3, 22:6 n-3) L	0 g
ALA (omega-3, 18:3 n-3) L	0.024 g
Linoleic acid (omega-6, 18:2) L	1.3 g

Carotenoids (1)

Beta-carotene L	4.8 µg

Other components (2)

Water L	10 g
Alcohol L	0 g

Product details

Brand: SuperValu
Barcode: 5099839310157
Quantity: 200 g
Label serving: 25 g
Category: Corn chips
Packaging: bag,en:mixed-plastic-film-bag
Nutri-Score: C as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maize (73%), palm oil, salt (0.75%)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Palm oil Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 5099839310157. License: ODbL 1.0 (Open Food Facts). Source record dated September 8, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.