Tortilla Bowl
Packaged product Bread and Baked Goods Old El Paso
Tortilla Bowl contains 340 kcal per 100 g.
Roughly 66% of its calories come from carbohydrates, with 27% from fat and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 301 kcal per 100 g across 1,041 products.
100 g provides 18% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 340 kcal | |
| Total fat L | 9.6 g | 12% |
| Saturated fat L | 5.3 g | 27% |
| Sodium L | 681 mg | 30% |
| Total carbohydrates L | 53.2 g | 19% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.4 g | 13% |
| Iron L | 3.2 mg | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 66%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.4 gin the lowest quarter of bread and baked goods (median 8.6 g)
- Sugars0 gin the lowest quarter of bread and baked goods (median 2.3 g)
- Fat9.6 gin the top quarter of bread and baked goods (median 6.7 g)
- Saturated fat5.3 gin the top quarter of bread and baked goods (median 1.3 g)
- Sodium681 mgin the top quarter of bread and baked goods (median 440 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Old El Paso
- Barcode
- 0058300427232
- Category
- Wheat flatbreads
- Packaging
- Plastic,en:pack
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
enriched wheat flour, water, palm oil shortening, glycerin, salt, sodium aluminum phosphate, baking soda, mono and diglycerides, potassium sorbate, fumaric acid, calcium propionate, wheat starch, amylase, xylanase. contains wheat ingredients. amount teneur calories/calo fat/lipides ingrédients: farine de blé enrichie, eau, shortening d'huile de palme, glycérine, sel phosphate d'aluminium et de sodium, bicarbonate de sodium, mono - et diglycerides, sorbate de potassium, acide fumarique, propionate de calcium, amidon de ble, amylase, xylanase. contient des ingrédients du blé. chomoterot sodium selln 3 carbohydrete / gue fibre /fibres 1g imported by/ importe par general mills canada corporation corporation general mills canada mississauga, ontario l4w 5n9 © general mills 3689315101 series 101c sugars/sucres 0 g protein / protéines vitamin a/ vitamine vitamin c/vitamine comments questions commentaires calcium / calcium 1-800-472-8860 lifemadedelicious.ca vivredelicieusement.ca iron / fer
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| BIOTortillas de blé Auchan Bio | 340 | 7.5 g | 54 g | 10 g |
| Tortilla de blé Philia | 340 | 7.5 g | 53.8 g | 10.2 g |
| Tortilla wraps vegan bio delhaize Delhaize | 340 | 7.5 g | 54 g | 10 g |
| Tortilla de blé Philia | 340 | 7.5 g | 53.8 g | 10.2 g |
| 6 Tortillas Blé Carrefour BIO | 340 | 7.5 g | 54 g | 10 g |
| Tortillas Multigrains Graines de lin Mission | 340 | 8.1 g | 55.2 g | 9.1 g |
| 10 regular tortillas soft and flexible Old El Paso | 342 | 7.9 g | 55.2 g | 9.4 g |
| Tortillas de blé nature Bio Village | 339 | 7.5 g | 54 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0058300427232. License: ODbL 1.0 (Open Food Facts). Source record dated September 29, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.