Torrone Arachide e Banana
Packaged product Beverages The Halva Lab
Torrone Arachide e Banana contains 433 kcal per 100 g. A serving, 30 g (30 g) provides about 130 kcal.
Roughly 57% of its calories come from fat, with 39% from carbohydrates and 4% from protein (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 433 kcal | |
| Total fat L | 29 g | 37% |
| Saturated fat L | 4 g | 20% |
| Sodium L | 28 mg | 1% |
| Total carbohydrates L | 45 g | 16% |
| Dietary fiber L | 15 g | 54% |
| Total sugars L | 4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 39%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- The Halva Lab
- Barcode
- 8050507320332
- Quantity
- 120g
- Label serving
- 30 g
- Category
- Halva
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Crema di arachide 55%, edulcorante: maltitolo, banana liofilizzata in polvere 3%, estratto di radice di saponaria, emulsionante: mono e digliceridi degli acidi grassi, acidificante: acido citrico, sale.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Torrone Morbido Pernigotti Nocciola Pernigotti S.P.A. | 464 | 6.8 g | 70 g | 17 g |
| Clásico mantecol | 503 | 14 g | 42 g | 31 g |
| Nucrem Georgalos | 534 | 13 g | 53 g | 30 g |
| Nucrem Nucrem | 534 | 13 g | 53 g | 30 g |
| Nucrem chocolatado Nucrem | 543 | 12.5 g | 53 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8050507320332. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.