Topping - Karamell

Packaged product Other Foods Jakobsens

Topping - Karamell contains 330 kcal per 100 g. A serving, 10 g (10 g) provides about 33 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (311 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

330kcal per 100 g
0 gprotein
80 gcarbohydrates
0 gfat
33kcal in serving, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 330 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 0 mg 0%
Total carbohydrates L 80 g 29%
Dietary fiber L 0 g 0%
Total sugars L 80 g
Added sugars L 30 g 60%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%330kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of other foods (median 6 g)
  • Fiber0 gin the lowest quarter of other foods (median 2.7 g)
  • Sugars80 gin the top quarter of other foods (median 5.2 g)
  • Fat0 gin the lowest quarter of other foods (median 6.4 g)
  • Saturated fat0 gin the lowest quarter of other foods (median 2 g)
  • Sodium0 mgin the lowest quarter of other foods (median 160 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jakobsens
Barcode
5772739450351
Quantity
250 g
Label serving
10 g
Category
Dagligvarer
Nutri-Score
E as computed by Open Food Facts

Ingredients

69 % økologisk agave sirup, 30 % økologisk honning. Tilsat naturlig karamel aroma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Honey

Similar products

FoodCaloriesProteinCarbsFat
Salling ØKO Perlebyg øko Salling ØKO 330 10 g 62 g 1.2 g
Johannes Dam & Søn Blandede kiks Johannes Dam & Søn 330 8 g 33 g 18 g
Delikatessen Skæreost ekstralagret 45+ Delikatessen 329 25 g 1.5 g 25 g
Wernersson Rødkitost Wernersson 329 20 g 1 g 27 g
Sour Tropical Mix Fini 332 3.5 g 79 g 0 g
Protein penne 30% Dalla Costa 332 30 g 41 g 2.9 g
Mejnerts Mølle Mariagertoba fuldkornshvedemel øko Mejnerts Mølle 328 12 g 56 g 2.9 g
Cloetta Påskehare af skum m. frugtsmag Cloetta 328 4 g 78 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5772739450351. License: ODbL 1.0 (Open Food Facts). Source record dated May 20, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Topping - Karamell?

100 g of Topping - Karamell has 330 kcal. Serving, 10 g (10 g): about 33 kcal.

How much protein is in Topping - Karamell?

Topping - Karamell contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 10 g (10 g). About 0% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 6 g).

How many carbs are in Topping - Karamell?

Topping - Karamell has 80 g of total carbohydrates per 100 g, including 0 g of fiber and 80 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Topping - Karamell?

Topping - Karamell contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Topping - Karamell?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 20, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.