Tomates farcies

Packaged product Vegetables Thiriet

Tomates farcies contains 77 kcal per 100 g.

Roughly 58% of its calories come from fat, with 30% from protein and 13% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 106 kcal per 100 g across 40 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tomates farcies by Thiriet, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
77kcal per 100 g
5.5 gprotein
2.3 gcarbohydrates
4.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 77 kcal
Total fat L 4.7 g 6%
Saturated fat L 1.4 g 7%
Sodium L 192 mg 8%
Total carbohydrates L 2.3 g 0.8%
Dietary fiber L 1.5 g 5%
Total sugars L 2.1 g
Protein L 5.5 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30%Carbohydrates: 13%Fat: 58%77kcal / 100 g
  • Protein 30%
  • Carbohydrates 13%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.5 gbelow the median for vegetables (median 5.6 g)
  • Fiber1.5 gabove the median for vegetables (median 1.4 g)
  • Sugars2.1 gabove the median for vegetables (median 1.9 g)
  • Fat4.7 gin the lowest quarter of vegetables (median 7.2 g)
  • Saturated fat1.4 gin the lowest quarter of vegetables (median 2.5 g)
  • Sodium192 mgin the lowest quarter of vegetables (median 279 mg)
  • Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Thiriet
Barcode
3292590876326
Label serving
165
Category
Stuffed tomatoes
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
4 tomates farcies Picard 82 6.5 g 3 g 4.6 g
2 tomates confites farcies Ensoleil'ade 85 5.8 g 5.6 g 3.7 g
6 tomates farcies Toupargel 86 6.2 g 1.9 g 5.5 g
Tomates farcies au soja Carrefour 88 4.5 g 10 g 3 g
4 tomates farcies facon grand mere Les Ateliers Du Gout 91 5.4 g 4.4 g 5.3 g
Tomates farcies U 91 5.2 g 2.6 g 6.2 g
Tomates farcies Toupargel 91 6.5 g 3 g 5.5 g
4 Tomates farcies 100% volaille Volailles Champenoises 92 7 g 5.1 g 4.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3292590876326. License: ODbL 1.0 (Open Food Facts). Source record dated June 3, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Tomates farcies?

100 g of Tomates farcies has 77 kcal.

How much protein is in Tomates farcies?

Tomates farcies contains 5.5 g of protein per 100 g (11% of the 50 g Daily Value). About 30% of its calories come from protein. Compared with other vegetables, that is below the median (median 5.6 g).

How many carbs are in Tomates farcies?

Tomates farcies has 2.3 g of total carbohydrates per 100 g, including 1.5 g of fiber and 2.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomates farcies?

Tomates farcies contains 4.7 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

How much sodium is in Tomates farcies?

100 g contains 192 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.