Tomaten getrocknet

Packaged product Beverages REWE Bio

Tomaten getrocknet contains 158 kcal per 100 g.

Roughly 74% of its calories come from fat, with 17% from carbohydrates and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 224 kcal per 100 g across 446 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tomaten getrocknet by REWE Bio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
158kcal per 100 g
3.3 gprotein
6 gcarbohydrates
11.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 158 kcal
Total fat L 11.6 g 15%
Saturated fat L 2.8 g 14%
Sodium L 1,164 mg 51%
Total carbohydrates L 6 g 2%
Dietary fiber not reported
Total sugars L 5.9 g
Added sugars L 0 g 0%
Protein L 3.3 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 17%Fat: 74%158kcal / 100 g
  • Protein 9%
  • Carbohydrates 17%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.3 gbelow the median for beverages (median 3.5 g)
  • Sugars5.9 gabove the median for beverages (median 2.7 g)
  • Fat11.6 gin the top quarter of beverages (median 1.7 g)
  • Saturated fat2.8 gin the top quarter of beverages (median 0.3 g)
  • Sodium1,164 mgin the top quarter of beverages (median 43 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
REWE Bio
Barcode
4337256098830
Quantity
180g
Category
pflanzliche-lebensmittel-und-getränke
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sonnengetrocknete Tomaten 63%¹, natives Olivenöl extra 33 %1, Weinessig', Speisesalz, Knoblauch¹, Oregano', Petersilie', Basilikum¹. 'aus kontrolliert biologischem Anbau. 4 337256 098830 rewe.de/nutri-score NUTRI-56 EU-Landwirt - IT-BIO-006 schaft 8470738-00592

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoVinegarSaltGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4337256098830. License: ODbL 1.0 (Open Food Facts). Source record dated May 4, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Tomaten getrocknet?

100 g of Tomaten getrocknet has 158 kcal.

How much protein is in Tomaten getrocknet?

Tomaten getrocknet contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other beverages, that is below the median (median 3.5 g).

How many carbs are in Tomaten getrocknet?

Tomaten getrocknet has 6 g of total carbohydrates per 100 g, including 5.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomaten getrocknet?

Tomaten getrocknet contains 11.6 g of fat per 100 g, of which 2.8 g is saturated (14% of the Daily Value).

How much sodium is in Tomaten getrocknet?

100 g contains 1,164 mg of sodium, 51% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 4, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.