Tomate triturado
Packaged product Vegetables Alteza
Tomate triturado contains 20 kcal per 100 g. A serving, 100 g (100 g) provides about 20 kcal.
Roughly 65% of its calories come from carbohydrates, with 18% from fat and 16% from protein (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 32 kcal per 100 g across 279 products.
100 g provides 19% of the Daily Value for Vitamin C and 10% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 20 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 4 g | 1% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 2.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1 g | 2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 17.1 mg | 19% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.73 mg | 5% |
| Thiamin (B1) L | 0.043 mg | 4% |
| Riboflavin (B2) L | 0.021 mg | 2% |
| Niacin (B3) L | 0.72 mg | 4% |
| Pantothenic acid (B5) L | 0.23 mg | 5% |
| Vitamin B6 L | 0.09 mg | 5% |
| Folate (B9) L | 25 µg | 6% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 9 mg | 0.7% |
| Iron L | 0.13 mg | 0.7% |
| Magnesium L | 11.1 mg | 3% |
| Phosphorus L | 29.3 mg | 2% |
| Potassium L | 282 mg | 6% |
| Zinc L | 0.096 mg | 0.9% |
| Copper L | 0.032 mg | 4% |
| Manganese L | 0.073 mg | 3% |
| Selenium L | 5.5 µg | 10% |
| Iodine L | 0.22 µg | 0.1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 65%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1 gin the lowest quarter of vegetables (median 1.5 g)
- Fiber1.3 gbelow the median for vegetables (median 1.5 g)
- Sugars2.8 gin the lowest quarter of vegetables (median 4.4 g)
- Fat0.5 gin the top quarter of vegetables (median 0.26 g)
- Saturated fat0.1 gin the top quarter of vegetables (median 0 g)
- Sodium0 mgin the lowest quarter of vegetables (median 80 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 495 µg |
|---|
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Alteza
- Barcode
- 8480024739988
- Quantity
- 660gr
- Label serving
- 100 g
- Category
- Tomato purées
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomate et acide citrique
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Tomato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomate triturado ecológico veritas | 20 | 1 g | 4 g | 0.5 g |
| Tomate triturado con cebolla Consum | 20 | 0.5 g | 4 g | 0.5 g |
| Finkrossade Tomater ICA | 20 | 0.8 g | 3.7 g | 0.5 g |
| Tomate triturado selección gourmet Pedro Luis | 20 | 1 g | 4 g | 0.5 g |
| Tomate triturado Pedro Luis | 20 | 1 g | 4 g | 0.5 g |
| Italian tomato purée with garlic double concentrate Sainsbury's | 20 | 0.9 g | 2.6 g | 0.26 g |
| Tomate pelado troceado Beltoro | 20 | 0.77 g | 3.5 g | 0.5 g |
| Burcu passata rustica Burcu | 19 | 0.86 g | 2.5 g | 0.26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8480024739988. License: ODbL 1.0 (Open Food Facts). Source record dated August 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.