Tomate frito
Packaged product Meals and Dishes Celorrio
Tomate frito contains 68 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 43% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 76 kcal per 100 g across 1,958 products.
100 g provides 16% of the Daily Value for Vitamin C and 13% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 68 kcal | |
| Total fat L | 3.2 g | 4% |
| Saturated fat L | 0.5 g | 3% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 8.6 g | 3% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 5 g | |
| Added sugars L | 2.5 g | 5% |
| Protein L | 0.9 g | 2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 14 mg | 16% |
| Vitamin D L | 0.004 µg | 0% |
| Vitamin E L | 1.9 mg | 13% |
| Thiamin (B1) L | 0.037 mg | 3% |
| Riboflavin (B2) L | 0.018 mg | 1% |
| Niacin (B3) L | 0.59 mg | 4% |
| Pantothenic acid (B5) L | 0.19 mg | 4% |
| Vitamin B6 L | 0.081 mg | 5% |
| Folate (B9) L | 20.9 µg | 5% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 7.9 mg | 0.6% |
| Iron L | 0.13 mg | 0.7% |
| Magnesium L | 9.4 mg | 2% |
| Phosphorus L | 26.4 mg | 2% |
| Potassium L | 236 mg | 5% |
| Zinc L | 0.093 mg | 0.8% |
| Copper L | 0.03 mg | 3% |
| Manganese L | 0.076 mg | 3% |
| Selenium L | 5 µg | 9% |
| Iodine L | 10.8 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 51%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.9 gin the lowest quarter of meals and dishes (median 1.5 g)
- Fiber1.6 gabove the median for meals and dishes (median 1.5 g)
- Sugars5 gbelow the median for meals and dishes (median 5.2 g)
- Fat3.2 gbelow the median for meals and dishes (median 3.4 g)
- Saturated fat0.5 gabove the median for meals and dishes (median 0.42 g)
- Sodium440 mgabove the median for meals and dishes (median 400 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
- Water86.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 2.2 g |
|---|
Carotenoids (1)
| Beta-carotene L | 406 µg |
|---|
Other components (2)
| Water L | 86.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Tomate (160 g por 100 g de tomate frito), azúcar, almidón modificado de maíz, aceite de girasol, sal, acidulante E330; ajo y cebolla en polvo.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce tomate bio au basilic Naturéo | 68 | 1.5 g | 6.3 g | 3.4 g |
| Fried Tomato Sauce Conserves Ferrer | 68 | 2 g | 6.7 g | 3.7 g |
| Tomates et olives Italians do it better | 68 | 1.2 g | 4.2 g | 4.9 g |
| Tomate frito Spar | 68 | 1.3 g | 8.2 g | 3.1 g |
| Tomate frito Spar | 68 | 1.3 g | 8.2 g | 3.1 g |
| Tomate Frito Coviran | 68 | 1.3 g | 8.2 g | 3.1 g |
| Sauce tomate aux champignons Tenuta Fragassi | 68 | 0.9 g | 2.8 g | 6 g |
| Tomate frito Froiz | 68 | 1 g | 7.7 g | 3.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8411916305462. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.