Toblerone fruit & nut
Packaged product Sweets and Desserts Mondelez
Toblerone fruit & nut contains 495 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 45% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (543 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 495 kcal | |
| Total fat L | 24 g | 31% |
| Saturated fat L | 14 g | 70% |
| Sodium L | 44 mg | 2% |
| Total carbohydrates L | 62 g | 23% |
| Dietary fiber L | 2.8 g | 10% |
| Total sugars L | 61 g | |
| Added sugars L | 3 g | 6% |
| Protein L | 5.1 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 51%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.1 gin the lowest quarter of sweets and desserts (median 6.5 g)
- Fiber2.8 gabove the median for sweets and desserts (median 2.6 g)
- Sugars61 gin the top quarter of sweets and desserts (median 48 g)
- Fat24 gin the lowest quarter of sweets and desserts (median 33.3 g)
- Saturated fat14 gin the lowest quarter of sweets and desserts (median 19 g)
- Sodium44 mgbelow the median for sweets and desserts (median 72 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mondelez
- Barcode
- 7622210477927
- Quantity
- 360 g
- Category
- Chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
22 P 29.09.25 54012 18:49-B AAAAAARA MMMMM Milk chocolate with dried grapes and honey and almond nougat (10%). Ingredients: Sugar, dried grapes (14%), whole MILK powder, cocoa butter, cocoa mass, honey (3%), MILK fat, ALMONDS (1,6%), emulsifier (SOYA lecithins), EGG white, flavouring Milk chocolate contant (oose suidh 28 - Ingredients: Sucre, raisins secs (1496), poudre de LAIT entier, beurre de cacao, pâte de cacao, miel (3%), BEURRE concentré, AMANDES (1,6%), émulsifiant (lecithines de SOJA), blanc d'OEUF, arôme. Cacao: 28% minimum dans le chocolat au lait Milchschokolade mit getrockneten Kakaobutter, Kakaomasse, Honig (3%), BUTTERREINFETT, MANDELN (1,6%) Emulgator (SOJALECITHINE), EIKLAR, Aroma. Kakao: 28%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat Milka | 495 | 6 g | 58 g | 25 g |
| Chocolate Carrefour | 495 | 4.8 g | 65 g | 23 g |
| Switzerland Chocolate Club Selection Praliné & Dark Goldkenn | 495 | 7 g | 56 g | 27 g |
| Fideos de chocolate Hacendado | 495 | 6 g | 61 g | 24 g |
| Zartbitterschokolade 100g Tafel Maître Truffout Maitre truffout | 495 | 5.6 g | 51 g | 30 g |
| Monte snack extra hazelnuts Zott | 495 | 5.7 g | 39 g | 34.7 g |
| Chocolate Fine & Raw | 496 | 7.1 g | 28.6 g | 39.3 g |
| milka choco snack Milka | 496 | 6.3 g | 49 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7622210477927. License: ODbL 1.0 (Open Food Facts). Source record dated August 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.