Thinly Sliced Smoked Beef Pastrami
Packaged product Meat Compliments
Thinly Sliced Smoked Beef Pastrami contains 127 kcal per 100 g. A serving, 55 g (55 g) provides about 70 kcal.
Roughly 60% of its calories come from protein, with 34% from fat and 6% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 214 kcal per 100 g across 3,122 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 127 kcal | |
| Total fat L | 4.5 g | 6% |
| Saturated fat L | 1.8 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 45.5 mg | 15% |
| Sodium L | 782 mg | 34% |
| Total carbohydrates L | 1.8 g | 0.7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 18.2 g | 36% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.4 mg | 8% |
| Potassium L | 227 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 60%
- Carbohydrates 6%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18.2 gabove the median for meat (median 18 g)
- Sugars0 gin the lowest quarter of meat (median 0.9 g)
- Fat4.5 gbelow the median for meat (median 13 g)
- Saturated fat1.8 gbelow the median for meat (median 4.6 g)
- Sodium782 mgbelow the median for meat (median 982 mg)
- Protein per 100 kcal14.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Compliments
- Barcode
- 0068820133605
- Quantity
- 175 g
- Label serving
- 55 g
- Category
- Prepared meats
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Beef, Water, Sugars (glucose solids, sugar), Salt, Flavour, Sodium phosphate, Sodium citrate, Sodium diacetate, Dried garlic, Sodium erythorbate, Sodium nitrite, Spices (mustard), Spice extracts, Smoke
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hähnchen-Grillbraten Mühlenhof | 128 | 20 g | 1 g | 2 g |
| Deutsches Corned Beef Müller’s | 127 | 20 g | 0.6 g | 4.9 g |
| Plant based sausage Future food | 127 | 9 g | 14.4 g | 5.8 g |
| Kipfilet - Filet de poulet Delhaize | 127 | 20 g | 1.2 g | 4.5 g |
| Rindfleisch in Aspik Bindseil | 128 | 23.6 g | 4 g | 1.9 g |
| Dés de jambon Fleury Michon | 128 | 19 g | 1.8 g | 5 g |
| Il Carpaccio di Razza Piemontese Formento | 128 | 26 g | 0.7 g | 2.3 g |
| Runder Rookvlees ZwagerMan Vleeswaren | 128 | 10 g | 0.2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0068820133605. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.