THIN Biscuits
Packaged product Sweets and Desserts Leonidas
THIN Biscuits contains 496 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 496 kcal.
Roughly 52% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 496 kcal | |
| Total fat L | 23 g | 29% |
| Saturated fat | not reported | |
| Sodium L | 316 mg | 14% |
| Total carbohydrates L | 63 g | 23% |
| Dietary fiber L | 2.8 g | 10% |
| Total sugars L | 40 g | |
| Added sugars L | 31.1 g | 62% |
| Protein L | 6.8 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 52%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.8 gabove the median for sweets and desserts (median 6.5 g)
- Fat23 gabove the median for sweets and desserts (median 19 g)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
WEIZENmehl, Zucker, MILCHschokolade 10% (Zucker, VollMILCHpulver, Kakaobutter, Kakaomasse, Emulgator: SOJAlecithin, Vanillearoma), Zartbitterschokolade 9,7% (Kakaomasse, Zucker, Kakaobutter, Emulgator: SOJAlecithin, Vanillearoma), Weiße Shokolade 8,7% (Zucker, Kakaobutter, VollMILCHpulver, Emulgator: SOJAlecithin, Vanillearoma), BUTTER, MANDELN 3,3%, pflanzliche Fette und Öle (Shea, Kokosnuss, Sonnenblume), Moosbeeren 3,1%, Kirsche 0,7%, Kakaopulver, Rohrzucker, Salz, Backtriebmitteln (Natriumcarbonate, Natriumbicarbonat), Kaffeepulver 0,3%, Kandissirup, natürliches Aroma, Reismehl. Enthält Spuren von GLUTEN (ROGGEN, DINKEL, HAFER), SCHALENFRÜCHTE (HASELNÜSSE, PECANNÜSSE, MACADAMIA, KASCHUNÜSSE) und EIER. Weizenmehl: Ursprung EU. 100% 4 PUR BEURRE DE CACAO PURE CACAOBOTER PURE COCOA BUTTER REINE KAKAOBUTTER SANS HUILE DE PALME GEEN PALMOLIE NO PALM OIL OHNE PALMÖL 1913 BELGIQUE BELGIË BELGIUM BELGIEN CACAO DURABLE DUURZAME CACAO SUSTAINABLE COCOA NACHHALTIGER KAKAO
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarButterAlmondSaltRiceEggCocoa butterOatsHazelnut
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|---|---|---|---|---|
| 12 Cookies al cacao con pepitas de chocolate €co+ | 496 | 6.6 g | 60.6 g | 24.2 g |
| Zimtsterne Bahlsen | 496 | 8 g | 53 g | 27 g |
| Super Millets Cookies Sunfeast Farmlite | 496 | 6.2 g | 56.7 g | 27.9 g |
| Super Millets Ragi And Jowar Cookies Sunfeast | 496 | 6.2 g | 56.7 g | 27.9 g |
| Frollini Todis | 496 | 7.9 g | 70 g | 20 g |
| Rustichelle con riso fazzi cose buone | 496 | 6.7 g | 62 g | 24 g |
| Galletas gomeras variadas Altagracia Navarro Navarro | 496 | 6.3 g | 67.7 g | 22.3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5420006332601. License: ODbL 1.0 (Open Food Facts). Source record dated May 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.