Tassenwichtel - Schoko
Packaged product Sweets and Desserts Wicklein
Tassenwichtel - Schoko contains 370 kcal per 100 g. A serving, 33 g (33 g) provides about 122 kcal.
Roughly 85% of its calories come from carbohydrates, with 8% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (397 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 370 kcal | |
| Total fat L | 3.2 g | 4% |
| Saturated fat L | 1.8 g | 9% |
| Sodium L | 132 mg | 6% |
| Total carbohydrates L | 77 g | 28% |
| Dietary fiber L | 3.1 g | 11% |
| Total sugars L | 45.3 g | |
| Added sugars L | 44.6 g | 89% |
| Protein L | 6.7 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 85%
- Fat 8%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.7 gabove the median for sweets and desserts (median 5.3 g)
- Fiber3.1 gin the top quarter of sweets and desserts (median 1.8 g)
- Sugars45.3 gin the top quarter of sweets and desserts (median 25 g)
- Fat3.2 gin the lowest quarter of sweets and desserts (median 18 g)
- Saturated fat1.8 gin the lowest quarter of sweets and desserts (median 6.5 g)
- Sodium132 mgbelow the median for sweets and desserts (median 248 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
WEIZENMEHL, Zucker, Karamellzuckersirup, Invertzuckersirup, Schokolade (Kakaomasse, Zucker, Kakaobutter, Emulgator: Lecithine), WEIZENEIWEISS, BUTTER, Backtriebmittel: Diphosphate, Natriumhydrogencarbonat, Ammoniumhydrogencarbonat, Kaliumcarbonate; fettarmes Kakaopulver, Kakaopulver, Kartoffelstärke, natürliches Aroma, HÜHNEREITROCKENEIWEISS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarButterCocoa butter
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|---|---|---|---|---|
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| Fraisier 8/10p E.Leclerc | 370 | 4.6 g | 63 g | 11 g |
| Mini muffins, blueberry Archer Farms | 370 | 4.4 g | 45.6 g | 19.6 g |
| Whole foods market, mini blueberry muffins Whole Foods Market | 370 | 4.4 g | 45.6 g | 19.6 g |
| Hostess, birthday cake mini muffins Hostess | 370 | 4.4 g | 54.4 g | 15.2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4008355038538. License: ODbL 1.0 (Open Food Facts). Source record dated October 17, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.