Tassenwichtel - Karamell
Packaged product Sweets and Desserts Wicklein
Tassenwichtel - Karamell contains 361 kcal per 100 g. A serving, 33 g (33 g) provides about 119 kcal.
Roughly 88% of its calories come from carbohydrates, with 8% from protein and 5% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (397 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 361 kcal | |
| Total fat L | 1.9 g | 2% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 160 mg | 7% |
| Total carbohydrates L | 77.9 g | 28% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 39.5 g | |
| Added sugars L | 28.9 g | 58% |
| Protein L | 6.8 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 88%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.8 gabove the median for sweets and desserts (median 5.3 g)
- Fiber2.5 gabove the median for sweets and desserts (median 1.8 g)
- Sugars39.5 gin the top quarter of sweets and desserts (median 25 g)
- Fat1.9 gin the lowest quarter of sweets and desserts (median 18 g)
- Saturated fat1 gin the lowest quarter of sweets and desserts (median 6.5 g)
- Sodium160 mgbelow the median for sweets and desserts (median 248 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
WEIZENMEHL, Zucker, Karamellzuckersirup, Karamell (Glukosesirup, GESÜSSTE KONDENSMILCH, Zucker, GESALZENE BUTTER, Stabilisatoren: Pektine, Natriumalginat; natürliches Aroma, Emulgator: Lecithine), WEIZENEIWEISS, BUTTER, Backtriebmittel: Diphosphate, Natriumhydrogencarbonat, Ammoniumhydrogencarbonat, Kaliumcarbonate; natürliche Aromen, Kartoffelstärke, HÜHNEREITROCKENEIWEISS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarButterGlucose syrupMilk
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|---|---|---|---|---|
| Nuss-Strudel S-Budget | 361 | 9.3 g | 47 g | 14 g |
| My mother's delicious, old world rugala, raspberry My Mother's Delicious | 361 | 3.6 g | 28.6 g | 25 g |
| Gourmet Tart The Worthy Crumb Pastry Co | 361 | 4.9 g | 55.7 g | 14.8 g |
| Lemon Tarts Loblaws | 361 | 3.8 g | 54.1 g | 15 g |
| Bisquets Integrales Endulzados con stevia LA FUENTE La fuente | 361 | 6.3 g | 47.5 g | 16.3 g |
| Cream Cheese Flavoured Danish Bon Appetit | 362 | 4.3 g | 36.2 g | 21.3 g |
| Cream Cheese & Berry Flavoured Danish Bon Appetit | 362 | 4.3 g | 36.2 g | 21.3 g |
| Cinnamom rolls Coop Prix Garantie | 362 | 6.2 g | 56 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4008355038606. License: ODbL 1.0 (Open Food Facts). Source record dated October 17, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.