Tapenade verte
Packaged product Vegetables Meditea
Tapenade verte contains 171 kcal per 100 g.
Roughly 85% of its calories come from fat, with 12% from carbohydrates and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 211 kcal per 100 g across 161 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 171 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 2.3 g | 11% |
| Sodium L | 1,570 mg | 68% |
| Total carbohydrates L | 4.6 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.3 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 12%
- Fat 85%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.3 gin the lowest quarter of vegetables (median 1.5 g)
- Fiber0 gin the lowest quarter of vegetables (median 3.3 g)
- Sugars0 gin the lowest quarter of vegetables (median 0.4 g)
- Fat15 gin the lowest quarter of vegetables (median 21 g)
- Saturated fat2.3 gin the lowest quarter of vegetables (median 3.2 g)
- Sodium1,570 mgin the top quarter of vegetables (median 1,200 mg)
- Protein per 100 kcal0.76 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Meditea
- Barcode
- 3760177140011
- Category
- Green tapenades
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Olives vertes 82 %, capres 6% , huile d'olive, crème d'anchois (anchois salés 82% , huile d'olive, vinaigre de vin, sel, épices), vinaigre de vin, ail, poivre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tapenade verte Méditéa | 171 | 1.3 g | 4.6 g | 15 g |
| Tapenade verte Ducs de Gascogne | 171 | 1.3 g | 4.6 g | 15 g |
| Tapenade aux olives vertes Conserveries Provençales | 171 | 1.3 g | 4.6 g | 15 g |
| Tapenade aux olives vertes pot MEDITEA | 171 | 1.3 g | 4.6 g | 15 g |
| Tapenade Verte Les Delices Du Luberon | 171 | 1.3 g | 4.6 g | 15 g |
| Tapenade aux olives vertes L'EPICERIE PROVENCALE | 171 | 1.3 g | 4.6 g | 15 g |
| Tapenade verte Maison Coudène | 172 | 1.8 g | 1.4 g | 17 g |
| Tapenade d'Olives Vertes Les Comtes de Provence | 172 | 1.2 g | 1.3 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760177140011. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.