Svartvinbärsgelé
Packaged product Beverages Coop
Svartvinbärsgelé contains 223 kcal per 100 g.
Roughly 99% of its calories come from carbohydrates, with 0.4% from fat and 0.2% from protein (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (242 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 223 kcal | |
| Total fat L | 0.1 g | 0.1% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 32 mg | 1% |
| Total carbohydrates L | 55 g | 20% |
| Dietary fiber | not reported | |
| Total sugars L | 52 g | |
| Added sugars L | 58.3 g | 117% |
| Protein L | 0.1 g | 0.2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.2%
- Carbohydrates 99%
- Fat 0.4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.1 gin the lowest quarter of beverages (median 0.4 g)
- Sugars52 gin the lowest quarter of beverages (median 59.5 g)
- Fat0.1 gbelow the median for beverages (median 0.35 g)
- Sodium32 mgin the top quarter of beverages (median 4 mg)
- Protein per 100 kcal0.045 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop
- Barcode
- 7340011353355
- Quantity
- 400 g
- Category
- Blackcurrant jellies
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Socker, svartvinbärsjuice, vatten, geleringsmedel (E 440), surhetsreglerande medel (E330), konserveringsmedel (E 202).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cassis noir gelée pulpeuse La Cour d'Orgères | 228 | 0.4 g | 56.7 g | 0.5 g |
| Gelée extra Cassis J.M. Chatelain | 237 | 0.5 g | 57 g | 0.5 g |
| Gelée cassis extra J.M. Chatelain | 237 | 0.5 g | 57 g | 0.5 g |
| Gelée extra Cassis J.M. Châtelain | 237 | 0.5 g | 57 g | 0.5 g |
| Gelée de Cassis Bonne Maman | 240 | 0.4 g | 59 g | 0 g |
| Schwarzes-Johannisbeer-Gelee Bonne Maman | 240 | 0.4 g | 59 g | 0 g |
| Gelée de Cassis Bonne Maman | 240 | 0.4 g | 59 g | 0 g |
| Gelée de cassis bio Les Confitures de Haute Soule | 241 | 0.3 g | 59 g | 0.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7340011353355. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.