How many calories are in Sushi-Box Sunakku?

100 g of Sushi-Box Sunakku has 158 kcal. Serving, 205 g (205 g): about 324 kcal.

How much protein is in Sushi-Box Sunakku?

Sushi-Box Sunakku contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 9.6 g in serving, 205 g (205 g). About 12% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 5.2 g).

How many carbs are in Sushi-Box Sunakku?

Sushi-Box Sunakku has 23.7 g of total carbohydrates per 100 g, including 2 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sushi-Box Sunakku?

Sushi-Box Sunakku contains 4.5 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

How much sodium is in Sushi-Box Sunakku?

100 g contains 652 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Sushi-Box Sunakku

Packaged product Meals and Dishes Snack Time

Sushi-Box Sunakku contains 158 kcal per 100 g. A serving, 205 g (205 g) provides about 324 kcal.

Roughly 62% of its calories come from carbohydrates, with 26% from fat and 12% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (157 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

158kcal per 100 g

4.7 gprotein

23.7 gcarbohydrates

4.5 gfat

324kcal in serving, 205 g (205 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	158 kcal
Total fat L	4.5 g	6%
Saturated fat L	0.5 g	3%
Sodium L	652 mg	28%
Total carbohydrates L	23.7 g	9%
Dietary fiber L	2 g	7%
Total sugars L	6 g
Added sugars L	5.7 g	11%
Protein L	4.7 g	9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 12%
Carbohydrates 62%
Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein4.7 gin the lowest quarter of meals and dishes (median 5.2 g)
Fiber2 gin the top quarter of meals and dishes (median 1.1 g)
Sugars6 gabove the median for meals and dishes (median 5.7 g)
Fat4.5 gabove the median for meals and dishes (median 4.1 g)
Saturated fat0.5 gin the lowest quarter of meals and dishes (median 0.7 g)
Sodium652 mgbelow the median for meals and dishes (median 716 mg)
Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Snack Time
Barcode: 4047247724487
Quantity: 205 g
Label serving: 205 g
Category: Sushi medley
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sushis 90,7% { 74,7 % Reiszubereitung (Wasser, Reis, Zucker, Rapsöl, Branntweinessig, Salz, Reisessig, Säureregulator: Natriumacetate), 5,6% roher _Lachs_, 4,1 % Lachssalat [3,4 % gekochter _Lachs_, Teriyaki-Sauce (Wasser, Zucker, alkoholisches Reisgetränk, _Sojabohnen_, _Weizen_, Salz, Maismehl), gerösteter weißer _Sesam_, Branntweinessig], 2,2 % gekochte Garnele (_Garnele_, Salz), 2,0 % grüne Paprika, 1,4% Rettichzubereitung (Rettich, Reisessig, Zucker, Salz, Kurkuma), getrocknete Algen}, 4,4 % Sojasauce {Wasser, _Sojabohnen_, Weizen, Salz}, 2,4 % Ingwerzubereitung {1,6 % Ingwer, Zucker, Wasser, Salz, Säuerungsmittel (Essigsäure, Citronensäure)}, 2,4 % Meerrettichzubereitung {Wasser, 0,6% Meerrettichpulver, Senfmehl, Wasabipulver, Farbstoffe (Kurkumin, Kupferkomplexe der Chlorophylle und Chlorophylline)}.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt Sugar Rice Rapeseed (canola) oil Vinegar

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Sushi Family-Box Gourmet	159	4.9 g	26 g	3.6 g
TO GO Sushi Select & Go	159	5.3 g	22.7 g	4.9 g
Akita (big Box) Chef to go select	159	5.4 g	24.8 g	4 g
Sushi Box Tokyo Style Chef Select	157	4.7 g	24 g	4.6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 4047247724487. License: ODbL 1.0 (Open Food Facts). Source record dated August 2, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.