Superfries Straight Cut with Sea Salt

Packaged product Vegetables McCain

Superfries Straight Cut with Sea Salt contains 118 kcal per 100 g. A serving, 18 pieces, 85 g (85 g) provides about 100 kcal.

Roughly 63% of its calories come from carbohydrates, with 33% from fat and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 165 kcal per 100 g across 44 products.

100 g provides 19% of the Daily Value for Vitamin B6, 11% of the Daily Value for Pantothenic acid (B5) and 10% of the Daily Value for chloride.

The values are as declared on the product label and entered by Open Food Facts contributors.

Superfries Straight Cut with Sea Salt by McCain, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
118kcal per 100 g
1.2 gprotein
20 gcarbohydrates
4.7 gfat
100kcal in serving, 18 pieces, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 118 kcal
Total fat L 4.7 g 6%
Saturated fat L 0.35 g 2%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 124 mg 5%
Total carbohydrates L 20 g 7%
Dietary fiber L 1.2 g 4%
Total sugars L 1.2 g
Added sugars L 0 g 0%
Protein L 1.2 g 2%
Vitamin A L 0 µg0%
Vitamin C L 2.8 mg3%
Vitamin D L 0 µg0%
Vitamin E L 1.2 mg8%
Thiamin (B1) L 0.075 mg6%
Riboflavin (B2) L 0.019 mg1%
Niacin (B3) L 1.6 mg10%
Pantothenic acid (B5) L 0.54 mg11%
Vitamin B6 L 0.32 mg19%
Folate (B9) L 29.4 µg7%
Vitamin B12 L 0 µg0%
Calcium L 11.8 mg0.9%
Iron L 0.35 mg2%
Magnesium L 17.7 mg4%
Phosphorus L 35.2 mg3%
Potassium L 294 mg6%
Zinc L 0.14 mg1%
Copper L 0.073 mg8%
Manganese L 0.07 mg3%
Selenium L 4.9 µg9%
Iodine L 5.4 µg4%
Chloride L 240 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 63%Fat: 33%118kcal / 100 g
  • Protein 4%
  • Carbohydrates 63%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B619%Pantothenic acid (B5)11%Chloride10%Niacin (B3)10%Selenium9%Vitamin E8%Copper8%Folate (B9)7%Potassium6%Thiamin (B1)6%

Nutritional insights

  • Protein1.2 gin the lowest quarter of vegetables (median 2.4 g)
  • Fiber1.2 gin the lowest quarter of vegetables (median 2.4 g)
  • Sugars1.2 gabove the median for vegetables (median 0.5 g)
  • Fat4.7 gbelow the median for vegetables (median 5.4 g)
  • Saturated fat0.35 gin the lowest quarter of vegetables (median 0.59 g)
  • Sodium124 mgbelow the median for vegetables (median 126 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
  • Water74 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L2.4 g
Polyunsaturated fat L1.2 g
Sugars and starch (1)
Starch L14.9 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0.34 g
Linoleic acid (omega-6, 18:2) L0.87 g
Carotenoids (1)
Beta-carotene L1.9 µg
Other components (2)
Water L74 g
Alcohol L0 g

Product details

Brand
McCain
Barcode
0055773000696
Label serving
18 pieces (85 g)
Category
Frozen fried potatoes
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Potatoes, canola oil, sea salt, sodium phosphate (to retain natural colour), colour. McCain It's All Good®

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltRapeseed (canola) oilPotato

Similar products

FoodCaloriesProteinCarbsFat
Superfries Crinkle McCain 117 1.9 g 20.7 g 2.4 g
Chunky Chips M&S Food 119 2.1 g 19.6 g 2.9 g
Homestyle chips Aunt Bessie's 116 1.9 g 18 g 3.6 g
Steak Fries Aldi 129 2.4 g 24.7 g 2.4 g
Crinkle Cut French Fried Potatoes SEASON'S CHOICE 129 2.4 g 23.5 g 2.4 g
Sweet Potato Fries HOUSE 129 1.2 g 20 g 5.9 g
Patate dejeuner Cavendish 129 2.4 g 23.5 g 2.9 g
Superfries Crinkle Cut with Sea Salt McCain 129 1.2 g 20 g 4.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Superfries Straight Cut with Sea Salt?

100 g of Superfries Straight Cut with Sea Salt has 118 kcal. Serving, 18 pieces, 85 g (85 g): about 100 kcal.

How much protein is in Superfries Straight Cut with Sea Salt?

Superfries Straight Cut with Sea Salt contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 18 pieces, 85 g (85 g). About 4% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 2.4 g).

How many carbs are in Superfries Straight Cut with Sea Salt?

Superfries Straight Cut with Sea Salt has 20 g of total carbohydrates per 100 g, including 1.2 g of fiber and 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Superfries Straight Cut with Sea Salt?

Superfries Straight Cut with Sea Salt contains 4.7 g of fat per 100 g, of which 0.35 g is saturated (2% of the Daily Value).

What vitamins and minerals does Superfries Straight Cut with Sea Salt contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (19% DV), Pantothenic acid (B5) (11% DV), chloride (10% DV) and Niacin (B3) (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Superfries Straight Cut with Sea Salt?

100 g contains 124 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0055773000696. License: ODbL 1.0 (Open Food Facts). Source record dated September 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.