How many calories are in Summer Sausage?

100 g of Summer Sausage has 214 kcal. Serving, 56 g (56 g): about 120 kcal.

Is Summer Sausage high in protein?

Summer Sausage contains 21.4 g of protein per 100 g (43% of the 50 g Daily Value), or 12 g in serving, 56 g (56 g). About 42% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 14.3 g).

How many carbs are in Summer Sausage?

Summer Sausage has 1.8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Summer Sausage?

Summer Sausage contains 12.5 g of fat per 100 g, of which 5.4 g is saturated (27% of the Daily Value).

What vitamins and minerals does Summer Sausage contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (183% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Summer Sausage?

100 g contains 893 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated December 10, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Summer Sausage

Packaged product Meat Prasek’s

Summer Sausage contains 214 kcal per 100 g. A serving, 56 g (56 g) provides about 120 kcal.

Roughly 55% of its calories come from fat, with 42% from protein and 3% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 264 kcal per 100 g across 4,374 products.

100 g provides 183% of the Daily Value for Folate (B9).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

214kcal per 100 g

21.4 gprotein

1.8 gcarbohydrates

12.5 gfat

120kcal in serving, 56 g (56 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	214 kcal
Total fat L	12.5 g	16%
Saturated fat L	5.4 g	27%
Trans fat L	0 g
Cholesterol L	54 mg	18%
Sodium L	893 mg	39%
Total carbohydrates L	1.8 g	0.7%
Dietary fiber L	0 g	0%
Total sugars L	0 g
Added sugars L	0 g	0%
Protein L	21.4 g	43%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin D L	0.54 µg	3%
Vitamin E L	0 mg	0%
Vitamin K L	0 µg	0%
Thiamin (B1) L	0 mg	0%
Riboflavin (B2) L	0 mg	0%
Vitamin B6 L	0 mg	0%
Folate (B9) L	733 µg	183%
Vitamin B12 L	0 µg	0%
Choline L	0 mg	0%
Calcium L	107 mg	8%
Iron L	1.6 mg	9%
Magnesium L	0 mg	0%
Phosphorus L	0 mg	0%
Potassium L	411 mg	9%
Zinc L	0 mg	0%
Copper L	0 mg	0%
Manganese L	0 mg	0%
Selenium L	0 µg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 42%
Carbohydrates 3%
Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein21.4 gin the top quarter of meat (median 14.3 g)
Sugars0 gin the lowest quarter of meat (median 0.7 g)
Fat12.5 gin the lowest quarter of meat (median 22 g)
Saturated fat5.4 gin the lowest quarter of meat (median 8.2 g)
Sodium893 mgabove the median for meat (median 800 mg)
Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	21 IU

Other components (1)

Caffeine L	0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	214 kcal	214 kcal
Protein	21.4 g	21.4 g
Carbohydrates	1.8 g	1.8 g
Fat	12.5 g	12.5 g
Fiber	0 g	0 g
Sugars	0 g	0 g
Sodium	893 mg	893 mg

Product details

Brand: Prasek’s
Barcode: 0812397016843
Quantity: 8 oz
Label serving: 56 g
Category: Sausages
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork, Beef, Pasteurized Process Cheddar Cheese (Cheddar Cheese, Milkfat, Sodium Phosphate, Salt, Sorbic Acid, Annatto), Jalapeños, Salt, Spices, Sodium Nitrite, Water, Garlic.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt Garlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2485098. License: CC0 1.0 (U.S. public domain). Source record dated February 14, 2022. Imported November 6, 2026.
Open Food Facts, record 0812397016843. License: ODbL 1.0 (Open Food Facts). Source record dated December 10, 2025. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.