Sulatejuustoviipaleet
Packaged product Dairy and Eggs K-Menu
Sulatejuustoviipaleet contains 300 kcal per 100 g.
Roughly 72% of its calories come from fat, with 28% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 251 kcal per 100 g across 392 products.
100 g provides 54% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 24 g | 31% |
| Saturated fat L | 15 g | 75% |
| Sodium L | 920 mg | 40% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 21 g | 42% |
| Calcium L | 700 mg | 54% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21 gin the top quarter of dairy and eggs (median 12 g)
- Sugars0 gin the lowest quarter of dairy and eggs (median 4.8 g)
- Fat24 gin the top quarter of dairy and eggs (median 19.5 g)
- Saturated fat15 gin the top quarter of dairy and eggs (median 13 g)
- Sodium920 mgabove the median for dairy and eggs (median 840 mg)
- Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- K-Menu
- Barcode
- 6410405312891
- Quantity
- 600 g
- Category
- Processed cheeses
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Juusto (76%) [pastöroitu maito (Suomi), hapate, suola, mikrobiologinen juoksete, happamuudensäätöaine (E509), säilöntäaine (E252)], vesi, maitorasva, sulatesuolat (E452, E339), säilöntäaine (E200). Rasvapitoisuus 24%. Tuote on pastöroitu.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Queso Pasteurized Processed Cheese Food Ques-O | 300 | 16.7 g | 10 g | 20 g |
| Cheddar Cheese Slices No Name | 300 | 15 g | 15 g | 17.5 g |
| Queso rallado especial pasta El Caserio | 300 | 21 g | 3.7 g | 21 g |
| Processed Cheddar Cheese Chesdale | 300 | 17.3 g | 3.1 g | 24.8 g |
| Kremowy z szynką Lactima | 301 | 7.4 g | 7.1 g | 27 g |
| Scheiblettenkäse Fromani | 301 | 20 g | 0 g | 23.6 g |
| Ser topiony Gouda w plastrach Polmlek | 299 | 15 g | 3.3 g | 25 g |
| Les Croquins fromage fondu et gressins Conquérant | 299 | 11 g | 25 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 6410405312891. License: ODbL 1.0 (Open Food Facts). Source record dated September 14, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.