Sucuk Dip
Packaged product Dairy and Eggs Körfez
Sucuk Dip contains 244 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 244 kcal.
Roughly 85% of its calories come from fat, with 9% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 191 kcal per 100 g across 458 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 244 kcal | |
| Total fat L | 23.2 g | 30% |
| Saturated fat L | 15.1 g | 76% |
| Sodium L | 602 mg | 26% |
| Total carbohydrates L | 5.8 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 5 g | |
| Added sugars L | 12.6 g | 25% |
| Protein L | 3.1 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 9%
- Fat 85%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.1 gabove the median for dairy and eggs (median 3 g)
- Sugars5 gin the top quarter of dairy and eggs (median 3.3 g)
- Fat23.2 gin the top quarter of dairy and eggs (median 16.7 g)
- Saturated fat15.1 gin the top quarter of dairy and eggs (median 11.4 g)
- Sodium602 mgin the top quarter of dairy and eggs (median 40 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Körfez
- Barcode
- 4008534050665
- Quantity
- 200g
- Label serving
- 1 portion (100 g)
- Category
- Sour creams
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Sauerrahm_, 10% Sucukzubereitung [Tomatenmark [2-fach konzentriert] 15% Salami [Rindfleich, Truthahnfleisch, Hünerspeck mit Haut, Nitritpöckelsalz [Speisesalz, Konservierungsstoff: Natriumnitrit] Dextrose, Gewürze [enthält _Senf_], Geschmacksverstärker: Natriumglutamat, Antioxidationsmittel: Ascorbinsäure und Natriumascorbat, Konservierungsstoff: Kaliumnitrat, Buchenholzrauch, Reifekulturen], zucker, Salz, Bockhornkleesamen getrocknet, Zwiebelgranulat, Kreuzkümmel, Knoblauchgranulat, Gewürzsalz, Glucose-Fructosesirup, Paprikamark, Chillies, paprika, Verdickungsmittel: modifizierte Stärke, Pektin; natürliches Chiliaroma; Farbstoff: Paprikaextrakt, karamellisierter Zucker.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 25% skābais krējums PLPKS "Dundaga" | 244 | 2.5 g | 2.2 g | 25 g |
| Sour Cream Klaren's | 244 | 4 g | 8 g | 20 g |
| H-Schmand 24 % Fett Gutes Land | 244 | 2.9 g | 3.4 g | 24 g |
| Ekoloģisks skābals krējum Annele | 244 | 2.6 g | 3.3 g | 25 g |
| Skābais Krējums 20% Limbažu Piens | 246 | 2.6 g | 2.7 g | 25 g |
| 25% skābais krējums Food Union | 246 | 2.6 g | 2.7 g | 25 g |
| Sour Cream Centra | 246 | 4.6 g | 4.9 g | 23 g |
| Muler Smântână 24% 370G MULLER | 242 | 2.8 g | 3 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4008534050665. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.