How many calories are in Stuffed Pretzel Bread Sandwich?

100 g of Stuffed Pretzel Bread Sandwich has 239 kcal. Serving, 113 g (113 g): about 270 kcal.

How much protein is in Stuffed Pretzel Bread Sandwich?

Stuffed Pretzel Bread Sandwich contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 8 g in serving, 113 g (113 g). About 12% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).

How many carbs are in Stuffed Pretzel Bread Sandwich?

Stuffed Pretzel Bread Sandwich has 33.6 g of total carbohydrates per 100 g, including 1.8 g of fiber and 2.7 g of sugars.

How much fat is in Stuffed Pretzel Bread Sandwich?

Stuffed Pretzel Bread Sandwich contains 8 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).

What vitamins and minerals does Stuffed Pretzel Bread Sandwich contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Stuffed Pretzel Bread Sandwich?

100 g contains 469 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Stuffed Pretzel Bread Sandwich

Packaged product Meals and Dishes Giant Eagle

Stuffed Pretzel Bread Sandwich contains 239 kcal per 100 g. A serving, 113 g (113 g) provides about 270 kcal.

Roughly 57% of its calories come from carbohydrates, with 31% from fat and 12% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).

100 g provides 14% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

239kcal per 100 g

7.1 gprotein

33.6 gcarbohydrates

8 gfat

270kcal in serving, 113 g (113 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	239 kcal
Total fat L	8 g	10%
Saturated fat L	3.5 g	18%
Trans fat L	0 g
Cholesterol L	9 mg	3%
Sodium L	469 mg	20%
Total carbohydrates L	33.6 g	12%
Dietary fiber L	1.8 g	6%
Total sugars L	2.7 g
Protein L	7.1 g	14%
Vitamin A L	0 µg	0%
Vitamin C L	4.2 mg	5%
Calcium L	177 mg	14%
Iron L	1.6 mg	9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 12%
Carbohydrates 57%
Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein7.1 gbelow the median for meals and dishes (median 10 g)
Fiber1.8 gabove the median for meals and dishes (median 1.8 g)
Sugars2.7 gabove the median for meals and dishes (median 2.6 g)
Fat8 gbelow the median for meals and dishes (median 8.3 g)
Saturated fat3.5 gabove the median for meals and dishes (median 2.7 g)
Sodium469 mgabove the median for meals and dishes (median 433 mg)
Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	88 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	208 kcal	239 kcal
Protein	6.3 g	7.1 g
Carbohydrates	29.8 g	33.6 g
Fat	7 g	8 g
Fiber	1.6 g	1.8 g
Sugars	2.4 g	2.7 g
Sodium	0.42 mg	469 mg

Product details

Brand: Giant Eagle
Barcode: 0030034084219
Quantity: 113 g
Label serving: 113 g
Category: Meals and Dishes
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BROCCOLI, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO), CHEESE SEASONING (CORN MALTODEXTR

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Milk Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2074439. License: CC0 1.0 (U.S. public domain). Source record dated September 5, 2020. Imported November 6, 2026.
Open Food Facts, record 0030034084219. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.