Strawberry Cheesecake flavour

Packaged product Sweets and Desserts Oreo

Strawberry Cheesecake flavour contains 479 kcal per 100 g. A serving, 11 g (11 g) provides about 53 kcal.

Roughly 58% of its calories come from carbohydrates, with 38% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

100 g provides 46% of the Daily Value for manganese, 43% of the Daily Value for Vitamin E and 32% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Strawberry Cheesecake flavour by Oreo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
479kcal per 100 g
5.2 gprotein
68 gcarbohydrates
20 gfat
53kcal in serving, 11 g (11 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 479 kcal
Total fat L 20 g 26%
Saturated fat L 9.5 g 48%
Cholesterol L 0 mg 0%
Sodium L 364 mg 16%
Total carbohydrates L 68 g 25%
Dietary fiber L 3.1 g 11%
Total sugars L 37 g
Added sugars L 36.6 g 73%
Protein L 5.2 g 10%
Vitamin A L 0 µg0%
Vitamin C L 0.11 mg0.1%
Vitamin D L 0.19 µg1%
Vitamin E L 6.4 mg43%
Thiamin (B1) L 0.1 mg9%
Riboflavin (B2) L 0.014 mg1%
Niacin (B3) L 0.072 mg0.4%
Pantothenic acid (B5) L 0.22 mg4%
Vitamin B6 L 0.043 mg3%
Folate (B9) L 14.8 µg4%
Vitamin B12 L 0 µg0%
Calcium L 19.1 mg1%
Iron L 3.1 mg17%
Magnesium L 52.1 mg12%
Phosphorus L 136 mg11%
Potassium L 293 mg6%
Zinc L 1 mg10%
Copper L 0.29 mg32%
Manganese L 1.1 mg46%
Selenium L 7.8 µg14%
Iodine L 17.6 µg12%
Chloride L 395 mg17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 58%Fat: 38%479kcal / 100 g
  • Protein 4%
  • Carbohydrates 58%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese46%Vitamin E43%Copper32%Chloride17%Iron17%Selenium14%Magnesium12%Iodine12%Phosphorus11%Zinc10%

Nutritional insights

  • Protein5.2 gbelow the median for sweets and desserts (median 5.9 g)
  • Fiber3.1 gabove the median for sweets and desserts (median 2 g)
  • Sugars37 gin the top quarter of sweets and desserts (median 20.8 g)
  • Fat20 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat9.5 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium364 mgabove the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
  • Water5.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L11.1 g
Polyunsaturated fat L4.7 g
Sugars and starch (1)
Starch L27.3 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.005 g
DHA (omega-3, 22:6 n-3) L0.005 g
ALA (omega-3, 18:3 n-3) L0.24 g
Linoleic acid (omega-6, 18:2) L4.4 g
Carotenoids (1)
Beta-carotene L25.2 µg
Other components (2)
Water L5.5 g
Alcohol L0 g

Product details

Brand
Oreo
Barcode
7622210634252
Quantity
154 g
Label serving
11 g
Category
Biscuits cacaotés fourrés goût fraise
Packaging
Plastic,bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour, sugar, vegetable oils (palm, palm kernel), lean cocoa powder 4.7%, wheat starch, glucose-fructose syrup, lifting powder (potassium acid carbonate, ammonium acid carbonate, sodium acid carbonate), salt, emulsifiers (soy lecithin, sunflower lecithin), red beet concentrated juice, flavors,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarSaltPalm oil

Similar products

FoodCaloriesProteinCarbsFat
Oreo Strawberry Creme Mondelez 484 6 g 71.1 g 19.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7622210634252. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Strawberry Cheesecake flavour?

100 g of Strawberry Cheesecake flavour has 479 kcal. Serving, 11 g (11 g): about 53 kcal.

How much protein is in Strawberry Cheesecake flavour?

Strawberry Cheesecake flavour contains 5.2 g of protein per 100 g (10% of the 50 g Daily Value), or 0.57 g in serving, 11 g (11 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Strawberry Cheesecake flavour?

Strawberry Cheesecake flavour has 68 g of total carbohydrates per 100 g, including 3.1 g of fiber and 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Strawberry Cheesecake flavour?

Strawberry Cheesecake flavour contains 20 g of fat per 100 g, of which 9.5 g is saturated (48% of the Daily Value).

What vitamins and minerals does Strawberry Cheesecake flavour contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (46% DV), Vitamin E (43% DV), copper (32% DV), chloride (17% DV) and iron (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Strawberry Cheesecake flavour?

100 g contains 364 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.