Stracciatella

Packaged product Other Foods perla

Stracciatella contains 247 kcal per 100 g.

Roughly 80% of its calories come from fat, with 16% from protein and 4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 219 kcal per 100 g across 1,576 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Stracciatella by perla, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
247kcal per 100 g
10 gprotein
2.2 gcarbohydrates
22 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 247 kcal
Total fat L 22 g 28%
Saturated fat L 15 g 75%
Sodium L 197 mg 9%
Total carbohydrates L 2.2 g 0.8%
Dietary fiber not reported
Total sugars L 2.2 g
Added sugars L 0 g 0%
Protein L 10 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 4%Fat: 80%247kcal / 100 g
  • Protein 16%
  • Carbohydrates 4%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gabove the median for other foods (median 6.7 g)
  • Sugars2.2 gbelow the median for other foods (median 3 g)
  • Fat22 gabove the median for other foods (median 16 g)
  • Saturated fat15 gabove the median for other foods (median 9.8 g)
  • Sodium197 mgabove the median for other foods (median 100 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
perla
Barcode
8002670010961
Quantity
200 g
Category
Dairies
Nutri-Score
D as computed by Open Food Facts

Ingredients

Sfilacci di formaggio fresco a pasta filata con panna UHT. Ingredienti: panna UHT 55%, latte pastorizzato, sale, correttore di acidità: acido lattico; caglio microbico.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Mozzarella Latterie Vicentine 247 18 g 1 g 19 g
Provola affumicata MammaSofì 247 18 g 1.2 g 19 g
Stracciatella Frescolat 247 17.4 g 1.1 g 20 g
Caprino Ciresa 247 13 g 3.7 g 20 g
Ciliegine di mozzarella Latterie Vicentine 247 18 g 1 g 19 g
Scamorzine Mirabella 247 19.7 g 0.6 g 18.4 g
Mozarella in sfoglia Montefelice 247 18 g 1 g 19 g
Paprika Frischkäsezubereitung Paprika Frischkäse 248 7.4 g 3.2 g 22.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Stracciatella?

100 g of Stracciatella has 247 kcal.

Is Stracciatella high in protein?

Stracciatella contains 10 g of protein per 100 g (20% of the 50 g Daily Value). About 16% of its calories come from protein. Compared with other other foods, that is above the median (median 6.7 g).

How many carbs are in Stracciatella?

Stracciatella has 2.2 g of total carbohydrates per 100 g, including 2.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Stracciatella?

Stracciatella contains 22 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

How much sodium is in Stracciatella?

100 g contains 197 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 17, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8002670010961. License: ODbL 1.0 (Open Food Facts). Source record dated October 17, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.