How many calories are in Stewed Tomatoes?

100 g of Stewed Tomatoes has 32 kcal. Serving, 126 g (126 g): about 40 kcal.

How much protein is in Stewed Tomatoes?

Stewed Tomatoes contains 0.79 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 126 g (126 g). About 10% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 2.6 g).

How many carbs are in Stewed Tomatoes?

Stewed Tomatoes has 7.1 g of total carbohydrates per 100 g, including 0.8 g of fiber and 4.8 g of sugars.

How much fat is in Stewed Tomatoes?

Stewed Tomatoes contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Stewed Tomatoes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Stewed Tomatoes?

100 g contains 206 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Stewed Tomatoes

Packaged product Vegetables Del Monte Quality

Stewed Tomatoes contains 32 kcal per 100 g. A serving, 126 g (126 g) provides about 40 kcal.

Roughly 90% of its calories come from carbohydrates, with 10% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

100 g provides 11% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

32kcal per 100 g

0.79 gprotein

7.1 gcarbohydrates

0 gfat

40kcal in serving, 126 g (126 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	32 kcal
Total fat L	0 g	0%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	206 mg	9%
Total carbohydrates L	7.1 g	3%
Dietary fiber L	0.8 g	3%
Total sugars L	4.8 g
Protein L	0.79 g	2%
Vitamin A L	57 µg	6%
Vitamin C L	9.5 mg	11%
Calcium L	32 mg	2%
Iron L	0.86 mg	5%
Potassium L	214 mg	5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 10%
Carbohydrates 90%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein0.79 gin the lowest quarter of vegetables (median 2.6 g)
Fiber0.8 gin the lowest quarter of vegetables (median 2 g)
Sugars4.8 gin the top quarter of vegetables (median 2.1 g)
Fat0 gin the lowest quarter of vegetables (median 5.7 g)
Saturated fat0 gin the lowest quarter of vegetables (median 1.2 g)
Sodium206 mgbelow the median for vegetables (median 339 mg)
Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	27.7 kcal	32 kcal
Protein	0.63 g	0.79 g
Carbohydrates	6.3 g	7.1 g
Fat	0 g	0 g
Fiber	0.64 g	0.8 g
Sugars	3.8 g	4.8 g
Sodium	0.16 mg	206 mg

Product details

Brand: Del Monte Quality
Barcode: 0024000019381
Quantity: 126 g
Label serving: 126 g
Category: Vegetables
Nutri-Score: A as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

TOMATOES, TOMATO JUICE, HIGH FRUCTOSE CORN SYRUP, SEA SALT , VEGETABLES (ONIONS, CELERY, GREEN BELL PEPPERS), CITRIC ACID, SPICES, GARLIC POWDER, CALCIUM CHLORIDE, BASIL EXTRACT, OREGANO EXTRACT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Tomato Salt Garlic Onion

Similar products

Food	Calories	Protein	Carbs	Fat
Italian Stewed Tomatoes Western Family	32	0.8 g	7.2 g	0 g
Mediterrakneakn Style Salad By sainsbury's	32	1 g	5.3 g	0.5 g
Mixed Vegetables Happy Harvest	32	0.8 g	7.2 g	0 g
Chopped Tomatoes Carrefour	32	1.4 g	4.7 g	0.2 g
Broccoli & cauliflower Woolworths	32	2.2 g	2.6 g	0.2 g
Tomato Puree Schnucks	32	1.6 g	7.9 g	0 g
Sliced Savoy Cabbage Farmfoods	32	2.4 g	4 g	0.2 g
Tomatoes, Okra & Corn - Reduced Sodium Glory Foods	32	0.8 g	8 g	0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2675060. License: CC0 1.0 (U.S. public domain). Source record dated October 24, 2023. Imported November 6, 2026.
Open Food Facts, record 0024000019381. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.